Jell-O Sugar Free Low Calorie Raspberry Gelatin Dessert, .6 Oz
About this item
About this item
Important Made in USA Origin Disclaimer: For certain items sold by Walmart on Walmart.com, the displayed country of origin information may not be accurate or consistent with manufacturer information. For updated, accurate country of origin data, it is recommended that you rely on product packaging or manufacturer information.
Ingredients: Gelatin, Adipic Acid (For Tartness), Disodium Phosphate (Controls Acidity), Maltodextrin (From Corn), Fumaric Acid (For Tartness), Contains Less Than 2% Of Artificial Flavor, Aspartame And Acesulfame Potassium (Sweeteners), Salt, Red 40.
Directions: Basic directions: 1. stir 2 cups boiling water into gelatin in mediumbowl at least 2 minutes until completely dissolved. 2. stir in 2 cupscold water. 3. refrigerate 4 hours or until firm. Makes 8 (1/2 cup)servings. Speed-set method: stir 1 1/2 cups boiling water into gelatinin bowl at least 2 minutes until completely dissolved. Mix 1 cup coldwater And ice cubes To make 2-1/2 cups. Add To gelatin; stir untilslightly thickened. Remove remaining ice. Refrigerate 30 minutes for soft-set or 1 To 1 1/2 hours until firm.
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|Shipping Weight (in pounds):||0.04|
|Product in Inches (L x W x H):||1.11 x 4.17 x 3.2|
|Amount Per Serving|
|% Daily Value|
|Total Fat 0 G||0|
|Saturated Fat 0 G||0|
|Trans Fat 0 G|
|Sodium 55 Mg||2|
|Total Carbohydrate 0 G||0|
|Sugars 0 G|
|Protein 1 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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