STOUFFER'S Classics White Meat Chicken Pot Pie 10 oz. Box
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About this item
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STOUFFERS pot pie uses real cream and white meat chicken.NESTLE Good Food, Good Life
0g Trans FatWhite meat chickenClassic dish
Ingredients: Water, Cooked White Meat Chicken (White Meat Chicken, Water, Modified Food Starch, Isolated Soy Protein, Seasoning [Dehydrated Chicken Broth, Chicken Powder, Flavor], Sodium Phosphate, Salt), Carrots, Whipping Cream (Cream, Milk, Non-Fat Dry Milk, Dextrose, Carrageenan, Mono- and Diglycerides, Cellulose Gum, Polysorbate 80, Sodium Citrate), Peas, Non-Fat Dry Milk, Vegetable Oil, Margarine (Canola Oil, Water, Modified Palm and Palm Kernel Oils, Salt, Whey Powder, Vegetable Monoglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Citric Acid, Artificial Flavor, Vitamin A Palmitate, Vitamin D), Onion, Celery, Whey Protein Concentrate, Modified Corn Starch, Modified Wheat Starch, Salt, Onion Powder, Turmeric, Guar Gum, Mono- and Diglycerides. Pastry: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Lard, (Contains BHA, BHT), Water, Non-Fat Dry Milk, Canola Oil, Soy Lecithin, Dextrose, Salt, Flavor.
Instructions: Cooking Instructions: For food safety and quality, follow these cooking instructions. Microwave Oven (1100 Watts) (only one pot pie at a time): Prep: Open the box. Cook pot pie in box. Pot pie should be centered under silver lining. Fold bottom flap under box. Cook 6-1/2 minutes on high. Let stand 2 minutes to complete cooking. Crust should be golden brown and steam rising from the filling. Use a food thermometer to check internal temperature (165F or higher). Conventional Oven (Preheat 400F): Remove pot pie from box. Leave pot pie in paper tray. Wrap edge of pie crust with 3" strip of aluminum foil to protect it. Place tray on baking sheet, center rack. Cook 58-60 minutes. Let stand 5 minutes. Will be hot! Ensure product reaches an internal temperature of 165F. Directions developed using 1100-watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.
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|Food Allergen Statements:||Contains milk, soy, wheat ingredients.|
|Features:||Tender white meat and vegetables|
|Amount Per Serving|
|Calories From Fat||320|
|% Daily Value|
|Total Fat 36.0 Grams||55.0|
|Saturated Fat 13 G||65|
|Trans Fat 0 G|
|Cholesterol 50 Mg||17|
|Sodium 1000 Mg||42|
|Total Carbohydrate 61.0 Grams||20.0|
|Dietary Fiber 2 G||8|
|Sugars 14 G|
|Protein 19.0 Grams|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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