About this item
Taste the difference. Stouffer's Family Size Grandma's Chicken & Vegetable Rice Bake is made with high-quality ingredients. Did you know Stouffer's offers over 20 meals to feed your family, big or small!
Stouffer's Family Size Grandma's Chicken & Vegetable Rice Bake:
- White meat chicken, crisp vegetables and rice in a real cheddar cheese sauce
- Good source of calcium
- Let's fix dinner
- No preservatives
- Inspected for wholesomeness by U.S. Department of Agriculture
- Nestle: good food, good life
Blanched Enriched Long Grain Parboiled Rice (Water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Skim Milk, Cooked Chicken White Meat (Chicken White Meat, Water, Modified Food Starch, Isolated Soy Protein, Seasoning [Dehydrated Chicken Broth, Chicken Powder, Flavor], Sodium Phosphate, Salt), Water, Cream, Bread Crumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Chicken Fat, Chicken Broth, Peas, Carrots, Onions, Modified Cornstarch, Celery, Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Soybean Oil, Bleached Wheat Flour, Salt, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Chicken Fat Flavor (Chicken Fat, Flavors, Chicken Broth), Cooked Chicken Powder, Potassium Chloride, Seasoning (Flavor, Sugar, Salt, Maltodextrin, Spices, Soy Lecithin), Spices, Cultured Whey, Yeast Extract, Lactic Acid, Calcium Lactate, Turmeric, Natural Flavor. Contains Milk, Soy, Nonwheat Gluten, Wheat Ingredients. Contains Milk. Free from Egg. Contains Wheat. Contains Soy. Free from Peanut. Free from Treenut. Free from Shellfish. Free from Fish. Free from Sulfites.
Microwave: remove tray from box. Cut film cover to vent. Cook on high 14 minutes; remove cover. Continue cooking on high 6-11 minutes. After cooking, let stand in microwave 5 minutes. Conventional: 1. preheat oven to 350f. remove tray from box. Cut film cover to vent. 2. place tray on a baking sheet on center rack in oven. Cook 45 minutes; remove cover. Continue cooking 30-33 minutes. 3. using potholders And both hands, carefully remove baking sheet with tray from oven And let stand 5 minutes.
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|Amount Per Serving|
|Calories From Fat||90|
|% Daily Value|
|Total Fat 10 G||16|
|Saturated Fat 3.5 G||18|
|Trans Fat 0 G|
|Cholesterol 40 Mg||13|
|Sodium 770 Mg||32|
|Total Carboydrate 33 G||11|
|Dietary Fiber 2 G||8|
|Sugars 4 G|
|Protein 17 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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