Questions for Stouffer's kitchen: what's the secret to Stouffer's Classics Stuffed Peppers? Answers from Stouffer's cooks: when Stouffer's makes Stouffer's Classics Stuffed Peppers, Stouffer's freshly cooks ground beef, makes tomato sauce from scratch and stuffs each pepper by hand. A personal touch makes a big difference. And Stouffer's thinks you deserve that.
Green Peppers, Water, Tomato Puree (Water, Tomato Paste), Cooked Beef, Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Blanched Enriched Long Grain Parboiled Rice (Water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), 2% Or Less of Modified Cornstarch, Soybean Oil, Sugar, Salt, Dehydrated Onions, Rolled Oats, White Vinegar, Worcestershire Sauce (Vinegar, Molasses, Water, High Fructose Corn Syrup, Salt, Anchovies, Tamarind, Spices, Natural Flavor, Caramel Color, Onion Powder, Garlic Powder), Whey Protein Concentrate, Yeast Extract, Dehydrated Soy Sauce (Soybeans, Salt, Wheat), Spices, Caramel Color, Seasoning (Soy Sauce [Water, Soybean, Wheat, Salt], Autolyzed Yeast Extract, Dextrose, Soybean Oil), Dehydrated Garlic, Seasoning (Autolyzed Yeast Extract, Gum Arabic, Beef Stock Concentrate, Beef, Flavor, Salt, Sodium Phosphates). Contains Milk, Soy, Anchovy, Wheat Ingredients.
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