Smithfield: Sweet & Sassy Barbeque St. Louis Style Pork Spareribs, 2.46 Lb


Smithfield: Sweet & Sassy Barbeque St. Louis Style Pork Spareribs, 2.46 Lb

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Item Description

U.S. Inspected And passed by department Of agriculture est. 18079 flavored - tenderness & moistness enhanced by up To a twenty five percent flavoring solution And coated with SEASONING.*

  • Ingredients

    *Solution Ingredients: Pork Broth, Potassium Lactate, Salt, Sodium Phosphates, Natural Flavorings. Coated With: Brown Sugar, Tomato Powder, Vinegar Powder, Garlic & Onion Powder, Salt, Citric Acid, Natural Smoke Flavoring, Spice Extractives.


    Model No.: 72471/92471/247
    Shipping Weight (in pounds): 1.23
    Product in Inches (L x W x H): 1.23 x 1.23 x 1.23
    Walmart No.: 009356819

    Nutrition Facts

    Nutrition Facts
    Serving Size 113 G
    Servings Per Container 1
    Amount Per Serving
    Calories 330
    Calories from Fat 230
    % Daily Value*
    Total Fat 25 G 38
    Saturated Fat 10 G
    Trans Fat 0 G
    Cholesterol 85 Mg 28
    Sodium 280 Mg 12
    Total Carbohydrate 5 G 2
    Dietary Fiber 0 G
    Sugars 4 G
    Protein 18 G
    Vitamin A 2
    Vitamin C 2
    Calcium 4

    (-) Information is currently not available for this nutrient.

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

    ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

    Calories: 2,000 2,500
    Total Fat Less than 65g 80g
    Sat. Fat Less than 20g 25g
    Cholesterol Less than 300mg 300mg
    Sodium Less than 2400mg 2400mg
    Potassium 3500mg 3500mg
    Total Carbohydrate 300mg 375mg
    Dietary Fiber 25mg 30mg

    Calories per gram:

    Fat 9·Carbohydrate 4·Protein 4


    • Keep refrigerated. Preheat oven To 300 F. place ribs in uncovered bakingdish And bake for 1 1/2 To 2 hours. Finish cooking ribs on grill ifdesired, basting with your favorite sauce. Cook To an internaltemperature Of 160 F. safe handling instructions: this product wasprepared From inspected And passed meat And/or poultry. Some foodproducts may contain bacteria that could cause illness if the product ismishandled or cooked improperly. For your protection, follow these safehandling instructions: 1. keep refrigerated or frozen. 2. thaw inrefrigerator or microwave. 3. keep raw meat And poultry separate fromother foods. 4. wash working surfaces [including cutting boards],utensils, And hands after touching raw meat or poultry. 5. cookthoroughly. 6. keep hot foods hot. 7. refrigerate leftovers immediatelyor discard.


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