Smithfield Naturally Hickory Smoked Spiral Sliced Ham, random weight
About this item
About this item
Important Made in USA Origin Disclaimer: For certain items sold by Walmart on Walmart.com, the displayed country of origin information may not be accurate or consistent with manufacturer information. For updated, accurate country of origin data, it is recommended that you rely on product packaging or manufacturer information.
Smithfield Naturally Hickory Smoked Spiral Sliced Ham:
- U.S. inspected and passed by Department of Agriculture
- 25% lower sodium
- Great for breakfast
- Hardwood smoked
- Ready to cook
Ingredients: Cured With: Water, Corn Syrup, Dextrose, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
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|Manufacturer:||smithfield packing co.|
|Amount Per Serving|
|Calories From Fat||110|
|% Daily Value|
|Total Fat 12 G||11|
|Saturated Fat 4.5 G||13|
|Trans Fat 0 G|
|Cholesterol 50 Mg||17|
|Sodium 1050 Mg||36|
|Total Carbohydrate 5 G||1|
|Dietary Fiber 0 G||0|
|Sugars 3 G|
|Protein 18 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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Q. This product is descibed as "Fully Cooked". Do you have "Cooking/Warming" suggestions for this product??
- I cook this all the time and it is so easy. Just take the ham out of the package and place the little packet with the glaze in the fridge until you are ready to use it. Use the Heavy Duty Foil Wrap and place the Ham in it and in a oven proof dish. Make sure the foil is completely sealed. Preheat your oven on 425. Place the Ham in the oven and heat according to 10 minutes per pound. Around 15 minutes before it is done, take out the glaze and take out the ham. Pour all the glaze over the Ham and keep the foil open and just place it back in the oven for the remaining 15 minutes. Then take it out of the oven and let it settle and then you are ready. Since it is presliced there is no work. But when you get to the end of the slice part, remember there is so much more ham left that is so good, slice that yourself. I always save the remaining ham bone with some ham left on if and make a real good homemade pea soup. Good Luck. I hope that helps. Remember you can also freeze the slices up in packages for another day, make it with eggs or sandwiches. Save the sauce also and when you heat up the leftovers just use that sauce in a microwave dish with the sliced ham and this will keep your ham so moist and not dry for a second meal. Happy New Year!by lbrown443812/13/2015Was this answer helpful? (11) (0)Was this answer helpful?
- Yes, this is fully cooked.by CommunityAnswer3/13/2016Was this answer helpful? (1) (0)Was this answer helpful?