Simply Grilling: 105 Recipes for Quick and Casual Grilling
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About this item
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Hardcover, Thomas Nelson Inc, 2012, ISBN13 9781401604516, ISBN10 140160451X
If your grilling repertoire is limited to burgers and hot dogs, it might be time to reconsider your grill's true potential. Think beyond that typical backyard menu, and imagine serving up a platter of skewered Caribbean Grilled Shrimp with Pineapple Salsa or a Balsamic Beef Tenderloin alongside an Asparagus and Cherry Tomato Salad. Memphis chef Jennifer Chandler has assembled everything a grilling amateur could possibly need to achieve pitmaster caliber results any night of the week. Whether you're cooking with gas, charcoal, or cast iron, "Simply ""Grilling "will eliminate the uncertainty and have you manning the flames with confidence.
In her accessible style, Chandler explains everything--the tools, the heat, and the flavors. If you've always found grilling to be a guessing game, you'll never have to wonder again if the heat is just right or if you flipped your food too soon. From appetizers to desserts and everything in between, "Simply Grilling "is your guide to delicious meals, hot off the grate.
|Number of Pages:||248|
|Author:||Chandler, Jennifer , Burks, Justin Fox|
|Publisher:||Harpercollins Christian Pub|
|Publication Date:||April, 2012|
|Digital Video Formats:||Hardcover|
|Assembled Product Dimensions (L x W x H):||7.50 x 9.50 x 1.25 IN|
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