Sara Lee Oven Fresh Dutch Apple Pie, 37 oz


Sara Lee Oven Fresh Dutch Apple Pie, 37 oz

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Item Description

Let the aroma of Sara Lee Oven Fresh Dutch Apple Pie fill your home. Trust Sara Lee's time-honored recipe to bring family and friends together. They'll love Sara Lee's light, flaky crust filled with juicy, orchard-picked apples, topped with crunchy bakery streusel.

Sara Lee Oven Fresh Dutch Apple Pie:
  • Light, flaky crust
  • Filled with juicy, orchard-picked apples
  • Topped with crunchy bakery streusel
  • Nobody doesn't like Sara Lee
  • Kosher


Apples, Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Vegetable Oil (Palm And Soybean Oils), Corn Syrup, Sugar. Contains 2% Or Less of Each of The Following: Modified Cornstarch, Salt, Dextrose, Cellulose Gel, Skim Milk, Eggs, Cinnamon, Malic Acid, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Mono- And Diglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Vanillin (Artificial Flavor), Soy Flour. Contains Wheat, Milk, Eggs And Soy.


More Information
Model No.: 04761
Walmart No.: 009144871

Product Attributes





Nutrition Facts

Nutrition Facts
Serving Size 131 G
Servings Per Container 8
Amount Per Serving
Calories 350
Calories from Fat 130
% Daily Value*
Total Fat 14 G 22
Saturated Fat 6 G
Trans Fat 0 G
Cholesterol 0 Mg 0
Sodium 390 Mg 16
Total Carbohydrate 49 G 16
Dietary Fiber 2 G
Sugars 26 G
Protein 2 G
Vitamin A 0
Vitamin C 0
Calcium 0

(-) Information is currently not available for this nutrient.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Potassium 3500mg 3500mg
Total Carbohydrate 300mg 375mg
Dietary Fiber 25mg 30mg

Calories per gram:

Fat 9·Carbohydrate 4·Protein 4


  • Important: store in freezer until ready to bake. Microwaving not recommended. Bake at 400 f baking directions. 1. preheat oven to 400 F. 2. remove frozen pie from carton; remove overwrap. 3. with fork, break up streusel topping And spread evenly over pie. 4. place frozen pie on baking sheet on center rack of oven. 5. bake pie at 400 f 60-65 minutes until crimped edges are golden brown. (Ovens vary. Adjust time And temperature as necessary.) baking tip: check pie after 45 minutes. If necessary, cover edges of crust with aluminum foil to avoid excess browning. Do not cover center of pie. 6. remove baked pie from oven while it's still on the baking sheet. Caution: never handle pie by the edges! Filling is hot. 7. cool pie on baking sheet before cutting And serving: 45 minutes for warm pie, 2 hours for cooler pie. Covered, baked pie portions will keep fresh 2 days at room temperature or 4 days if refrigerated


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