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Sara Lee Fresh Ideas Honey Roasted Lower Sodium Turkey Breast contains 25% less sodium than USDA data for roasted turkey breast.
Turkey Breast, Turkey Broth, Honey, Contains 2% Or Less Of: Dextrose, Salt, Sodium Phosphate, Potassium, Chloride, Smoke Flavoring, Ascorbic Acid, Citric Acid, Sugar, Sodium Nitrite, Disodium Guanylate And Disodium Inosinate, Fructose, Lactic Acid, Calcium Lactate, Succinic Acid, Flavorings.
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