Crust (Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour And Ascorbic Acid], Water, Bread Crumbs [Wheat Flour, Yeast, Sugar And Salt], Yeast, Soybean Oil. Contains 2% Or Less Of: Sugar, Olive Oil, Salt, And Honey), Pizza Sauce (Diced Tomatoes [Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Water, Tomato Paste, High Fructose Corn Syrup, Modified Food Starch, Blend Of Romano And Parmesan Cheeses [Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Citric Acid, Spices, Sodium Benzoate And Potassium Sorbate [Preservatives], Garlic Powder, Onion Powder), Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Pepperoni (Pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Garlic, Dried Parsley, Dried Oregano. Contains: Wheat And Milk.

• Previously handled frozen for your protection. Keep refrigerated.Baking: 1. preheat oven To 375 F. 2. remove plastic And cardboard frompizza. 3. bake directly on center rack Of preheated oven for 12 To 14minutes or until crust is golden brown And cheese is melted. 4.carefully remove From oven And let cool 2 To 3 minutes before slicing.Baking times may vary slightly From oven To oven. Baking tips: bake onlyone pizza at a time. Bake pizza in a preheated oven. If pizza will notbe baked within 1 hour, it should be refrigerated.