Prago Double Hamburger Press

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Prago Double Hamburger Press

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$29.99

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$54.01

from Tonzof
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Item Description

The Prago Double-Hamburger Press makes it easier and faster to create perfectly shaped patties for grilling or broiling. Made of heavy-duty aluminum, it is sturdy, durable and built to last. It is suitable for use at home or in commercial venues. This aluminum hamburger press makes two patties at once, allowing you to get more burgers cooking more quickly. It is also easy to use. Just place the finely-ground meat on the bottom tray. After closing the lid, press the spring plunger button down to compact the meat into regular circular patties. This also ensures that patties hold their shape while cooking. This hamburger patty maker features a non-stick coating, making patties easy to remove for cooking once they are shaped. Patties of varying thickness (anywhere from 1/4" to 1.5") can also be created, depending on your preference.

Prago Double-Hamburger Press:
  • Spring plunger button compacts the patty then pops back for quick patty removal
  • Non-stick coating
  • Hamburger patty maker is constructed of heavy-duty aluminum
  • Adjustable patty thickness from 1/4" to 1 1/2" with a 4-1/2" diameter
  • Helps ensure that patties will not fall apart on the grill

Specifications

Model No.: 070701
Shipping Weight (in pounds): 4.2
Product in Inches (L x W x H): 6.3 x 10.5 x 8.9

Customer Product Reviews

Rated 4.3 out of 5★ by 15reviewers.
Rated 5 out of 5★ by Great way to save! Works well on all thicknesses. Buy the cheapest burger you can, the patties stay together better. 05/28/2011
Rated 5 out of 5★ by A little pricey but certainly meets expectations This is an extremely durable double patty maker suitable for ground beef or any meat product. Easy to use and if you use a plastic baggie, clean up is a snap. I actually got the baggie trick from another review and highly recommend using one to make burgers. Just put the meat in the baggie, center the meat in the press and press down. Makes a perfect burger every time. You can vary the thickness from super thin (1/4") to super thick (3/4"). I recommend the thicker burger, they tend to cook better.My wife chided me when I brought this home but she has now seen the light. I can make burgers in seconds and they stay flat and hold their shape during cooking. Much better than the plump "meatballs" we use to get from hand forming hamburger patties.I highly recommend this products to all, you won't be disappointed. 05/02/2012
Rated 3 out of 5★ by This press will quickly make perfect patties for the freezer or party. It will make 4.5" patties of any thickness you want to cook. I first weighed and balled the meat for 5oz patties & cut 5" squares of wax paper for dividers (use one top and bottom while pressing). The juice did press through the wax paper, so I might try parchment paper next time or maybe not. My first patties were thick on one side, thin on the other, this was because I didn't have the thickness stop adjuster set correctly, no big deal.minus 1 star because the non-stick coating was coming off in one of the upper bodies. I kept the unit because it didn't seem to affect the performance.minus 1 star because it is a little clumsy to clean, it does not come completely apart. the top and bottom bodies stay together.Overall I'm happy with the unit, and would recommend it mentioning my 2 issues. 02/22/2012
Rated 5 out of 5★ by Very handy devise to have in the kitchen.I put the meat in the middle of an opened sandwich bag (unless you leak out there is NO clean-up) 02/07/2012
Rated 4 out of 5★ by Patties Made Quickly Pro: Does it well. Does it quickly.Con: Instructions say don't put it in the dishwasherLike others, I've put wax paper on the press and on top of the hamburger or put the hamburger inside a sandwich bag or just a clean plastic shopping bag to minimize clean-up, so the dishwasher problem is mostly solved. I think a single patty press would be 96% as good as this double press. I haven't yet, but I might cut it in two and take one half to the cabin on the lake. I weigh the hamburger meat before putting it in the press so all the patties cook uniformly. It saves me quite a lot of money compared to buying pre-formed patties. I'll BBQ 5 pounds of patties at once, cooking only until they are rare, freeze them on cookie sheets over-nite, then bag them in a zip lock until I want another hamburger. The microwave finishes the cooking when I re-heat. I've only tried 7oz patties, so I don't know how well it does on thin ones. At 7oz, they are pretty thick. A press that's an inch bigger in diameter might have been better. 08/19/2012
Rated 4 out of 5★ by Makes perfect patties easily I don't know how I ever got by without a burger press. This press works great. I cut my own squares of wax paper, mix my ingredients, make a number of evenly sized balls and make a bunch of patties at a time. If I could change anything about it, it would be to make a way to lock the thickness adjuster where I want it. As you use the press, the adjuster moves causing you to need to re-adjust. 01/16/2014
Rated 4 out of 5★ by with the double patty maker saves time cleanup is easy . allso might spray the plunger inside so as the meat dont stick. 12/28/2013
Rated 4 out of 5★ by Makes great burgers Its so easly to make 2 great burgers with this press.Use wax paper to save clean-up. 03/12/2012
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