Perdue Perfect Portions Fresh Boneless Skinless Chicken Breasts, 24 oz

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Perdue Perfect Portions Fresh Boneless Skinless Chicken Breasts, 24 oz

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Item Description

Enjoy the delicious taste of Perdue Perfect Portions Fresh Boneless Skinless Chicken Breasts, perfectly sized for any meal. These 99% fat-free, boneless skinless chicken breast portions cook quickly and evenly and are easy to store and prepare. Individually wrapped to seal in freshness and flavor, use the portions you need now and save the rest. Ready in minutes, Perdue Perfect Portions Fresh Boneless Skinless Chicken Breasts are a convenient, time-saving alternative for any meal. Store the remaining portions in their resealable bag in your refrigerator or freezer--it's that easy.

Perdue Perfect Portions Fresh Boneless Skinless Chicken Breasts:
  • The perfect solution for your next meal
  • Perfectly sized for quicker cooking
  • Follow the easy cooking instructions to ensure tender and juicy chicken breasts
  • Prepared from USDA grade A poultry
  • 99% fat free
  • Cooks in 10 minutes
  • Individually wrapped


Solution Ingredients: Water, Salt, Modified Food Starch, Xanthan Gum.


More Information
Model No.: 6839
Shipping Weight (in pounds): 12.0
Product in Inches (L x W x H): 12.0 x 8.25 x 1.5
Walmart No.: 009336269

Nutrition Facts

Nutrition Facts
Serving Size 4.8 Oz
Servings Per Container 5
Amount Per Serving
Calories 130
Calories from Fat 10
% Daily Value*
Total Fat 1.5 G 2
Saturated Fat 0 G
Trans Fat 0 G
Cholesterol 80 Mg 27
Sodium 350 Mg 15
Total Carbohydrate 0 G 0
Dietary Fiber 0 G
Sugars 0 G
Protein 29 G 58
Vitamin A 0
Vitamin C 2
Calcium 0

(-) Information is currently not available for this nutrient.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Potassium 3500mg 3500mg
Total Carbohydrate 300mg 375mg
Dietary Fiber 25mg 30mg

Calories per gram:

Fat 9·Carbohydrate 4·Protein 4

Customer Product Reviews

Rated 5 out of 5★áby 3reviewers.
Rated 5 out of 5★áby Easy to use It's the perfect size for someone who is on a diet. They are quick and easy to prepare from frozen or fresh. Excellent taste too! 10/23/2009
Rated 5 out of 5★áby I wish all Walmart's carried these! These are very nutritious and no fat chicken breasts! I love to keep these in stock. I wish they were located in all grocery stores and even in Walmart stores it's hard to find these.Highly recommended! These are the only kind of chicken breasts I like to buy. 09/08/2012
Rated 5 out of 5★áby Get in Local Stores This product is great! Easy to use, great taste. How do I get it in my Collierville store????? 08/07/2013
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  • Skillet: lightly coat skillet with oil or cooking spray. Heat pan over medium-high heat; add breasts And brown 1 minute per side. Reduce heat to medium-low; cover And cook 6-9 minutes, until internal temperature reaches 170f, turning frequently. Oven: preheat oven to 350f. place breasts on foil-lined baking sheet And cook 17-21 minutes, or until internal temperature reaches 170f. grill: spray grill with cooking spray. Preheat grill to medium-high. Grill breasts 3-4 minutes per side until internal temperature reaches 170f. from frozen: preheat oven to 350f. place frozen breasts on foil-lined baking sheet And cook 22-26 minutes, or until internal temperature reaches 170f. safe handling instructions: this product was prepared from inspected And passed meat And/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat And poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, And hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.


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