Totino's? Pepperoni Pizza Rolls? 44.5 oz. Bag
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About this item
About this item
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Pepperoni & pizza topping with pepperoni seasoning pizza in a golden crust. Pepperoni made with pork, chicken, beef.
Approximately 90 Count, Go from Zero to Pizza Pronto, Kids love the snack defying satisfying taste of Totino's Pizza Rolls Snacks
Ingredients: Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato Puree (Water, Tomato Paste), Mozzarella Cheese Substitute (Water, Palm Oil, Rennet Casein, Modified Corn Starch, Soybean Oil, Potato Starch, Sodium Aluminum Phosphate, Vital Wheat Gluten, Salt, Potassium Chloride, Citric Acid, Potassium Sorbate [preservative], Sodium Citrate, Titanium Dioxide [artificial color], Maltodextrin, Magnesium Oxide, Zinc Oxide, Riboflavin, Vitamin A Palmitate, Vitamin B12), Water, Pepperoni Pizza Topping (Pepperoni made with Pork, Chicken and Beef [Pork, Mechanically Separated Chicken, Beef, Salt, Spice, Dextrose, Oleoresin of Paprika, Sodium Ascorbate, Garlic Powder, Sodium Nitrite, Lactic Acid Starter Culture, BHA and BHT and Citric Acid added to protect flavor], Water, Soy Protein Isolate), Pizza Topping with Pepperoni Seasoning (Pork, Mechanically Separated Chicken, Water, Soy Protein Isolate, Beef, Salt, Spice, Dextrose, Oleoresin of Paprika, Sodium Ascorbate, Garlic Powder, Flavoring, Maltodextrin, Sodium Nitrite, Lactic Acid Starter Culture, BHA and BHT and Citric Acid added to protect flavor), Oil Blend (Canola, Soybean and/or Partially Hydrogenated Soybean Oil). Contains less than 2% of: Modified Corn Starch, Rehydrated Pasteurized Process Nonfat Mozzarella Cheese (Water, Nonfat Milk, Cheese Cultures, Salt, Enzymes, Citric Acid, Vitamin A Palmitate, Vitamin B6, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Phosphate), Salt, Sugar, Dried Whey, Defatted Soy Flour, Dried Onion, Spice, Methylcellulose, Rehydrated Enzyme Modified Cheese (Water, Milk, Cheese Cultures, Salt, Enzymes), Dextrose, Maltodextrin, Natural Flavor.
Instructions: Oven and Toaster Oven: Do not leave toaster oven unattended while cooking product. Heat oven to 425F. Arrange rolls 1 inch apart on in single layer on cookie sheet or toaster oven tray. Place on middle oven rack. Bake as directed or until crispy and sizzling. For 15 rolls, bake 10 to 11 minutes in oven (12 minutes in toaster oven). For 30 rolls, bake 11 to 12 minutes in oven (toaster oven not recommended). Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Microwave: Do not leave microwave unattended while cooking product. Directions developed for 1000-watt microwave ovens. Due to differences in microwave ovens, cooking times may vary. Arrange 6 rolls in circle on microwavable plate. Place in center of microwave. Microwave on high 60 seconds. If not thoroughly cooked, rotate plate 1/4 turn; microwave up to 10 seconds longer. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Food Service Convection Oven: Heat oven to 350F. Line sheet pan with parchment paper. Arrange 30 to 60 rolls on sheet pan. Bake 8 minutes or until crispy and sizzling. Bake time may vary depending on oven and oven load., Keep frozen until ready to cook. Refrigerate leftovers., For food safety and quality, follow cooking directions. Cook thoroughly to at least 160F.
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|Food Allergen Statements:||Contains Wheat, Milk and Soy Ingredients.|
|Amount Per Serving|
|Calories From Fat||80|
|% Daily Value|
|Total Fat 9||14|
|Saturated Fat 2 G||10|
|Trans Fat 0 G|
|Cholesterol 5 Mg||2|
|Sodium 380.0 Mg||16|
|Total Carbohydrate 29 G||10|
|Dietary Fiber 1 G||6|
|Sugars 2 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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