It was the passion of Palermo's founder, Gaspare "Papa Palermo" Fallucca to help bring families together over great Italian food. Papa started a pizzeria in America with the recipes he brought from Sicily, the same recipes that inspired Palermo's Primo Thin Ultra Thin Crust Italian Sausage Pizza. This pizza is truly deserving of the name primo, the Italian word for first. Palermo's starts this Primo Thin pizza with an ultra-thin crispy crust, tops it with handcrafted sauces and then adds a rich selection of restaurant-quality toppings. This is a great pizza for those in your family looking for a lighter, more sophisticated taste. While a lot has changed in 50 years, Palermo's commitment to family and authentic Italian food has never wavered, something you'll notice after just one bite.
Cultured Milk, Water, Pork, Wheat Flour, Tomatoes, Tomato Juice, Two Percent Or Less of The Following: Spices, Soybean Oil, Salt, Olive Oil, Sugar, Yeast, Garlic Powder, Basil, Vinegar, Dehydrated Garlic, Autolyzed Yeast Extract, Lactic Acid, Spices Extractives, Disodium Guanylate, Corn Syrup Solids, Soy Lecithin, Disodium Inosinate, Calcium Chloride, Citric Acid, Enzymes. Contains Milk, Soy, Wheat.
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