P.F. Chang's Home Menu General Chang's Chicken, 22 oz

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P.F. Chang's Home Menu General Chang's Chicken, 22 oz

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Item Description

  • Broccoli, chicken breast, water
  • With sweet chili sauce, broccoli, and red bell peppers
  • Meals for 2
  • Inspected for wholesomeness by the U.S. Department of Agriculture

Ingredients

Broccoli, Fully Cooked Crispy Battered Chicken Breast Meat [Chicken Breast Meat, Water, Corn Starch, Potato Starch, Soy Sauce (Water, Soybeans, Wheat, Salt), Tapioca Maltodextrin, Sodium Phosphate, Garlic Powder, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Egg White Powder, Ginger, Xanthan Gum, Fully Cooked In Vegetable Oil (Soybean Oil, Canola Oil)], Water, Sugar, Red Bell Peppers, Soy Sauce (Water, Soybeans, Wheat, Salt), Concentrated Chicken Broth, Garlic, Canola Oil, Corn Starch, Ginger, Chili Paste [Red Chili Peppers, Distilled Vinegar, Salt, Xanthan Gum), Hydrogenated Soybean Oil, Oyster Flavored Sauce [Water, Sugar, Salt, Oyster Extractives (Oysters, Water, Salt), Modified Corn Starch, Caramel Color], Sesame Oil, Caramelized Onion Juice Concentrate, Distilled Vinegar, Spice.

Specifications

More Information
Model No.: 07808
Walmart No.: 009191303

Nutrition Facts

Nutrition Facts
Serving Size 312 G
Servings Per Container 2
Amount Per Serving
Calories 410
Calories from Fat 120
% Daily Value*
Total Fat 13 G 20
Saturated Fat 3 G
15
Trans Fat 0 G
Cholesterol 30 Mg 10
Sodium 1140 Mg 48
Total Carbohydrate 54 G 18
Dietary Fiber 4 G
16
Sugars 29 G
Protein 19 G
Vitamin A 25
Vitamin C 50
Calcium 8

(-) Information is currently not available for this nutrient.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Potassium 3500mg 3500mg
Total Carbohydrate 300mg 375mg
Dietary Fiber 25mg 30mg

Calories per gram:

Fat 9·Carbohydrate 4·Protein 4

Directions

  • Keep frozen. Cook thoroughly. How To prepare this divine dish: for foodsafety And quality, follow these cooking directions. For the best homedining experience, P.F. chang's(r) expert chefs highly recommendfollowing stove top instead Of microwave directions. Stove top: 1. pourcontents Of bag into 10-inch nonstick skillet. 2. cover And cook overmedium-high heat, stirring occasionally, 11 minutes. Uncover andcontinue cooking, stirring frequently, 2 minutes or until sauce isthickened And all Ingredients are piping hot. Product should be cookedto 165f. microwave: pour contents Of bag into 2-quart microwave-safecasserole. Microwave uncovered at high 9 To 12 minutes for high powermicrowave ovens (1000 To 1300 watts) or 13 To 18 minutes for low powermicrowave ovens (700 To 900 watts) or until all Ingredients are pipinghot, stirring once halfway through. Product should be cooked To 165f.microwave ovens vary; adjust times as needed. Casserole may be hot aftermicrowaving. Do not microwave in bag. Keep frozen until ready To use.Refrigerate or discard leftovers. Do not refreeze.

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