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Owens Sausage Biscuit Snackwiches, 16ct
About this item
About this item
Sausage: Pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate, Natural Pork Flavor (Pork Flavor, Corn Syrup Solids), Caramel Color, Potassium Lactate And Sodium Diacetate (Preservatives). Biscuit: Bleached Enriched Flour Wheat Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Buttermilk, Vegetable Shortening (Partially Hydrogenated Soybean Oil And/Or Cottonseed Oil), Water, Contains 2% Or Less Of The Following: Whey Cream, Salt, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Corn Starch, Monocalcium Phosphate), Sugar, Dextrose, Calcium Propionate And Citric Acid (Preservatives), Calcium Sulfate, Guar Gum, Natural And Artificial Flavors, Lecithin, Artificial Color, Xanthan Gum.
Microwave: 1. remove snackwich From package And wrap in paper towel ornapkin. 2. cook on high power for 20-25 seconds for each snackwich. Fromfrozen, heat for 35-40 seconds for each snackwich. 3. allow To stand 1to 2 minutes prior To serving. Conventional: 1. preheat oven To 350f. 2.remove snackwich From package And wrap in aluminum foil. 3. placesnackwich on baking sheet in the center Of the oven. 4. heat for 20-25minutes. If frozen, add 10 minutes. 5. allow To stand 1 To 2 minutesprior To serving. Keep refrigerated or may be frozen.
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|Shipping Weight (in pounds):||1.73|
|Product in Inches (L x W x H):||3.0 x 6.5 x 11.5|
|Origin of Components:||USA|
|Amount Per Serving|
|Calories From Fat||200|
|% Daily Value|
|Total Fat 22 G||34|
|Saturated Fat 7 G||36|
|Cholesterol 25 Mg||8|
|Sodium 670 Mg||28|
|Total Carboydrate 23 G||8|
|Dietary Fiber 0 G||0|
|Sugars 0 G|
|Protein 9 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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