Nutrition: An Applied Approach, MyPlate Edition With MyNutritionLab + MyDietAnalysis

Nutrition: An Applied Approach, MyPlate Edition With MyNutritionLab + MyDietAnalysis
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Paperback, Pearson College Div, 2012, ISBN13 9780321886866, ISBN10 0321886860

About this item

Nutrition: An Applied Approach, MyPlate Edition, Third Edition introduces nutrition in an innovative, applied presentation that helps you retain the material long after you leave the class. Recognizing the natural interest students have in nutrition, the authors demonstrate how it relates to your health and everyday life, and examine commonly held misconceptions. This book focuses on the functions of vitamins and minerals and relates them to everyday health issues that you can easily grasp.

The applied content is focused on four key chapters-fluid and electrolyte balance, antioxidant function, bone health, and energy metabolism and blood health. Along with a host of new features, the Third Edition includes updated theory and research findings, developing trends, and tools to challenge nutritional myths and misperceptions.

The MyPlate Edition features a write-to-fit update so that you have the latest nutrition information right within your book. New information includes the new MyPlate graphic (which replaces the former MyPyramid), the 2010 Guidelines, and the new Dietary Reference Intakes.

0321886860 / 9780321886866 Nutrition: An Applied Approach, MyPlate Edition with MyNutritionLab plus MyDietAnalysis

Package consists of

0321813707 / 9780321813701 Nutrition: An Applied Approach, MyPlate

0321816048 / 9780321816047 NEW MyNutritionLab with MyDietAnalysis with Pearson eText -- ValuePack Access Card -- for Nutrition: An Applied Approach, MyPlate Edition

Explore this item

Publisher: Benjamin-Cummings Publishing Company
Publish Date: Jul 26, 2012
ISBN-13: 9780321886866
ISBN-10: 0321886860
Format: Paperback
Number of Pages: 720
Written in: ENG
Shipping Weight (in pounds): 3.1
Product in Inches (L x W x H): 10.9 x 8.5 x 0.9
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