Nestle Toll House Chocolate Chip Cookie Dough, 36 oz

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Nestle Toll House Chocolate Chip Cookie Dough, 36 oz

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Item Description

Nestle Toll House Chocolate Chip Cookie Dough:
  • Scoop and bake
  • Makes 3 dozen cookies
  • 100% real chocolate
  • No preservatives
  • 0g trans fat per serving


Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Nestle Toll House Morsels (Semi-Sweet Chocolate [Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavors]), Sugar, Shortening (Palm Oil, Soybean Oil, Beta Carotene [Color], Whey), Water, Eggs, Molasses, Salt, Baking Soda (Contains Soy Lecithin), Vanilla Extract, Vanillin--An Artificial Flavor. Contains: Milk, Egg, Soy, Wheat Ingredients. May Contain Peanuts/Nuts.


Model No.: 62265
Walmart No.: 009040628

Product Attributes


Nutrition Facts

Nutrition Facts
Serving Size 28 G
Servings Per Container 36
Amount Per Serving
Calories 130
Calories from Fat 50
% Daily Value*
Total Fat 6 G 9
Saturated Fat 2.5 G
Trans Fat 0 G
Cholesterol 5 Mg 2
Sodium 100 Mg 4
Total Carbohydrate 17 G 6
Dietary Fiber 0 G
Sugars 10 G
Protein 1 G
Vitamin A 2
Vitamin C 0
Calcium 0

(-) Information is currently not available for this nutrient.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Potassium 3500mg 3500mg
Total Carbohydrate 300mg 375mg
Dietary Fiber 25mg 30mg

Calories per gram:

Fat 9·Carbohydrate 4·Protein 4

Customer Product Reviews



  • Do not use if inner seal is broken or missing. Do not consume raw cookie dough. Keep cookie dough refrigerated. Use or freeze by date indicated on the package. One big cookie: preheat oven to 325f. grease 12-inch pizza pan. Press 2 cups of dough into prepared pan. Bake 15 to 20 minutes or until golden brown. Cool for 10 minutes; remove to wire rack to cool completely. Decorate as desired. Cut into wedges. Scoop & bake instructions: do not consume raw cookie dough. Use safe food handling procedures. Preheat oven to 375f. 1. spoon heaping teaspoon of well-chilled dough about 2 inches apart onto ungreased baking sheets. 2. bake 9 to 11 minutes or until golden brown. 3. cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Scoop & bake high altitude instructions (3500-6000 ft.): bake at 350f for 11 to 13 minutes.


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