About this item
The delicious taste of Nabisco Triscuit Reduced-Fat Crackers make them a great snack any time of the day. They are made with sea salt and other all-natural ingredients and flavors. They are baked not fried and are a good source of dietary fiber with 27grams of whole grain per serving to help you feel full longer in between meals. These natural crackers also have 35 percent less fat than original Triscuit crackers. Pair them with your favorite toppings for a real treat. They go great with cheese and dip for parties or gatherings. In addition, these whole grain crackers, 12 oz, have no artificial flavors.
Nabisco Triscuit Reduced-Fat Crackers:
- 35% less fat than original Triscuit crackers
- Baked with 100 percent whole-grain wheat
- 27g whole grain per 30g serving
- Good source of dietary fiber
- Made with sea salt
- No artificial flavors
- Whole-grain crackers, 12 oz
Whole Grain Soft White Wheat, Soybean Oil, Sea Salt. BHT Added to Packaging Material to Preserve Freshness. Contains: Wheat.
Explore this item
|Shipping Weight (in pounds):||0.75|
|Product in Inches (L x W x H):||2.188 x 6.75 x 9.5|
|Assembled in Country of Origin:||USA|
|Origin of Components:||USA|
|Amount Per Serving|
|Calories From Fat||20|
|% Daily Value|
|Total Fat 2.5 G||4|
|Saturated Fat 0 G||0|
|Trans Fat 0 G|
|Cholesterol 0 Mg||0|
|Sodium 160 Mg||7|
|Potassium 130 Mg||4|
|Total Carboydrate 23 G||8|
|Dietary Fiber 3 G||12|
|Sugars 0 G|
|Protein 3 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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