Mrs. T's Potato & Cheddar Pierogies, 48 count, 4 lbs

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Mrs. T's Potato & Cheddar Pierogies, 48 count, 4 lbs

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Item Description

The perfect pairing of past and potatoes! Mrs. T's has taken your two favorite foods and combined them for a fun and easy-to-prepare main dish, side dish or snack that your entire family will enjoy--Mrs. T's Potato & Cheddar Pierogies.

Mrs. T's Potato & Cheddar Pierogies:
  • Delicious whipped potatoes and cheddar cheese gently folded in a pasta shell
  • Home cooking in minutes!
  • Low fat


Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Potato Flakes (Potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Soybean Oil, Salt, Dehydrated Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Disodium Phosphate), Onion, Natural Flavor, Eggs, Yeast Extract, Whey, Spice, Annatto And Turmeric (Color). Contains Wheat, Soy, Milk, Egg.


Model No.: Potato Cheddar
Shipping Weight (in pounds): 4.0
Product in Inches (L x W x H): 2.5 x 11.5 x 17.5
Walmart No.: 009170002

Product Attributes



Nutrition Facts

Nutrition Facts
Serving Size 114 G
Servings Per Container 16
Amount Per Serving
Calories 170
Calories from Fat 25
% Daily Value*
Total Fat 2.5 G 4
Saturated Fat 0.5 G
Cholesterol 5 Mg 2
Sodium 510 Mg 21
Total Carbohydrate 31 G 10
Dietary Fiber 1 G
Sugars 1 G
Protein 5 G
Vitamin A 0
Vitamin C 10
Calcium 2

(-) Information is currently not available for this nutrient.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Potassium 3500mg 3500mg
Total Carbohydrate 300mg 375mg
Dietary Fiber 25mg 30mg

Calories per gram:

Fat 9·Carbohydrate 4·Protein 4

Customer Product Reviews



  • Sauteed: saute frozen pierogies in a skillet with butter or oil on medium heat. Turn occasionally until golden brown on both sides, approximately 8 minutes. Boiled: drop frozen pierogies in water that has already been heated to a rolling boil over high heat. Pierogies will float in about 5-7 minutes; drain. Deep fried: place frozen pierogies in a fryer that has been preheated to 350f. cook until pierogies are nicely browned And float (approximately 4 minutes). Steamed: place frozen pierogies in a slotted or solid pan with oil And set timer for 5 minutes. When steaming more than one pan, allow an additional 2 minutes per pan.


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