Mrs. Smith's: Classic Mince Pie, 27 Oz

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Mrs. Smith's: Classic Mince Pie, 27 Oz

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Item Description

In the early 1900's, amanda smith began mrs. Smith's bakery in her own kitchen. Today, mrs. Smith's pies are carefully crafted with the finest Ingredients. You can bring that same made-From-scratch quality To your table. Whether for a family dinner, AFTER

  • 0G trans fat per SERVING
  • OVEN bake 55 MIN
  • KOSHER dairy
  • Ingredients

    Wheat Flour, Apples, Water, Vegetable Shortening (Palm Oil And Soybean Oil With Mono- And Diglycerides), Corn Syrup, Brown Sugar, Raisins, Candied Orange Citrus Peel (Orange Peel, Corn Syrup, High Fructose Corn Syrup, Citric Acid, Preserved With 1/10 Of 1

    Specifications

    Model No.: MINCE
    Shipping Weight (in pounds): 1.23
    Product in Inches (L x W x H): 1.23 x 1.23 x 1.23

    Nutrition Facts

    Nutrition Facts
    Serving Size 127 G
    Servings Per Container 6
    Amount Per Serving
    Calories 360
    Calories from Fat 150
    % Daily Value*
    Total Fat 17 G 23
    Saturated Fat 7 G
    35
    Trans Fat 0 G
    Cholesterol 0 Mg 0
    Sodium 380 Mg 16
    Potassium 140 Mg 4
    Total Carbohydrate 51 G 17
    Dietary Fiber 2 G
    8
    Sugars 23 G
    Protein 3 G
    Vitamin A 0
    Vitamin C 0
    Calcium 4

    (-) Information is currently not available for this nutrient.

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

    ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

    Calories: 2,000 2,500
    Total Fat Less than 65g 80g
    Sat. Fat Less than 20g 25g
    Cholesterol Less than 300mg 300mg
    Sodium Less than 2400mg 2400mg
    Potassium 3500mg 3500mg
    Total Carbohydrate 300mg 375mg
    Dietary Fiber 25mg 30mg

    Calories per gram:

    Fat 9·Carbohydrate 4·Protein 4

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    Directions

    • Keep frozen. Bake before serving. Baking: 1. place oven rack in centerposition. Preheat oven To 375 F. 2. open center hole Of pie And cut 4-6slits in top crust. 3. remove frozen pie From box And center on acookie sheet lined with heavy foil. Do not remove pie From originalpan. 4. bake

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