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About this item
Mrs. Baird's Country Potato Bread:
- Good source of calcium
- No artificial flavors
- No high fructose corn syrup
- With a touch of butter
Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Yeast, Potato Flour, Soybean Oil, Salt, Calcium Sulfate, Monoglycerides, Butter (Milk), Calcium Propionate (Preservative), Corn Flour, Grain Vinegar, Datem, Monocalcium Phosphate, Citric Acid, Spice Oil (Color), Soy Lecithin, Azodicarbonamide.
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|Amount Per Serving|
|Calories From Fat||10|
|% Daily Value|
|Total Fat 1 G||2|
|Saturated Fat 0 G||0|
|Trans Fat 0 G|
|Cholesterol 0 Mg||0|
|Sodium 135 Mg||6|
|Total Carboydrate 18 G||6|
|Dietary Fiber <1 G||3|
|Sugars 2 G|
|Protein 3 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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