Cheese Manicotti (Water, Enriched Durum Flour [Durum Wheat, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Ricotta Cheese [Whey, Whole Milk, Cream, Vinegar], Bread Crumbs [Bleached Wheat Flour, Yeast, Sugar, Salt], Salt, Butter Blend [Liquid Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Butter, Salt, Buttermilk, Vegetable Mono And Diglycerides, Soy Lecithin, Potassium Sorbate And Citric Acid Added As Preservatives, Artificial Flavor, Colored With Beta Carotene, Vitamin A Palmitate Added], Modified Food Starch, Half And Half (Milk, Cream, Disodium Phosphate, Sodium Citrate, Carrageenan], Maltodextrin, Dried Whole Eggs, Cheese Flavoring [Cheddar Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Whey, Salt, And Disodium Phosphate], Soybean Oil, Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, And Anti-Caking Agent], Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [Pasteurized Sheep's Milk, Rennet, Bacterial Culture, Salt], Dried Parsley, Garlic, Onion Flakes, Spices), Water, Tomato Paste, Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Onions, Less Than 2% of Margarine (Liquid And Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavor, BHA & BHT Added to Protect Flavor, Vitamin A Palmitate And Vitamin D3 Added), Sugar, Salt, Modified Food Starch, Parmesan Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Spices, Granulated Garlic. Contains Egg, Milk, Soy, Wheat.

• Keep frozen. Cook thoroughly. Cooking guidelines: for food safety And quality, follow these cooking instructions. Cook thoroughly to at least 160 f before eating. Promptly refrigerate unused portions. Ovens vary. Cooking times And oven temperatures may need adjustment. Microwave oven (1100 watt) 1. before cooking, lift corner of lid to vent. Do not fully remove lid. 2. microwave on high for 3 1/2 to 4 minutes. 3. let stand in microwave for 1 to 2 minutes. 4. remove lid. (Careful, it's hot!) Conventional oven: (remove food from paper tray) 1. preheat oven to 350 F. 2. remove food from tray. Place in similar size oven-safe dish. Cover. 3. cook product 25 minutes; stir And cook an additional 20 minutes. 4. remove from oven. Let stand 1 to 2 minutes. 5. carefully remove cover, it's hot! Serve.