Marketside Everything French Bread, 16 oz

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Marketside Everything French Bread, 16 oz

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Item Description

  • Baked fresh daily
  • No artificial preservatives, colors, or flavors

Ingredients

French Bread: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast. Contains Less Than 2% of The Following: High Fructose Corn Syrup, Salt, Soybean Oil, Sodium Aluminum Phosphate, Baking Soda, Dough Conditioners (Datem, Ammonium Sulfate, Calcium Sulfate, Ascorbic Acid, Enzymes, Potassium Iodate, Azodicarbonamide, L-Cysteine Hydrochloride). Everything Topping: Salt, Dehydrated Garlic, Dehydrated Onion, Poppy Seed, And Sesame Seed. Contains: Wheat, Soy.

Specifications

Additional Specifications
Flavor: Everything french
More Information
Model No.: PLU 209
Walmart No.: 009848119

Nutrition Facts

Nutrition Facts
Serving Size 46 G
Servings Per Container 10
Amount Per Serving
Calories 120
Calories from Fat 5
% Daily Value*
Total Fat 1 G 1
Saturated Fat 0 G
0
Trans Fat 0 G
Cholesterol 0 Mg 0
Sodium 280 Mg 12
Total Carbohydrate 24 G 8
Dietary Fiber 1 G
4
Sugars 1 G
Protein 5 G
Vitamin A 0
Vitamin C 0
Calcium 0

(-) Information is currently not available for this nutrient.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Potassium 3500mg 3500mg
Total Carbohydrate 300mg 375mg
Dietary Fiber 25mg 30mg

Calories per gram:

Fat 9·Carbohydrate 4·Protein 4

Directions

  • Our breads are even better warmed. Bake at 375 f for 7 to 9 minutes.

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