Lykes Hardwood Smoked Bacon, 12 oz

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Lykes Hardwood Smoked Bacon, 12 oz

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About this product

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• Item Description
• Directions
• Ingredients
• Specifications
• Nutrition Facts

Item Description

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  • U.S. inspected and passed by Department of Agriculture
  • 0g total carbs per serving

    • Ingredients

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    Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.

    Specifications

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    Model No.: 38300641170
    Shipping Weight (in pounds): 21.4
    Product in Inches (L x W x H): 11.69 x 6.81 x 1.0
    Walmart No.: 009713590

    Nutrition Facts

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    Nutrition Facts
    Serving Size 16 G
    Servings Per Container 7
    Amount Per Serving
    Calories 80
    Calories from Fat 60
    % Daily Value*
    Total Fat 7 G 10
    Saturated Fat 2.5 G
    11
    Trans Fat 0 G
    Cholesterol 20 Mg 7
    Sodium 290 Mg 12
    Total Carbohydrate 0 G 0
    Dietary Fiber 0 G
    0
    Sugars 0 G
    Protein 6 G
    Vitamin A 0
    Vitamin C 0
    Calcium 2

    (-) Information is currently not available for this nutrient.

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

    ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

    Calories: 2,000 2,500
    Total Fat Less than 65g 80g
    Sat. Fat Less than 20g 25g
    Cholesterol Less than 300mg 300mg
    Sodium Less than 2400mg 2400mg
    Potassium 3500mg 3500mg
    Total Carbohydrate 300mg 375mg
    Dietary Fiber 25mg 30mg

    Calories per gram:

    Fat 9·Carbohydrate 4·Protein 4

    Directions

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    • To pan fry: place slices in cold frying pan. Cook over low heat turningfrequently. When browned evenly on both sides, remove From pan And drainon absorbent paper. To microwave: arrange slices on a paper towel andcover with another paper towel To prevent spattering. Reheat layeringprocess for desired number Of slices. Cook until crisp: 2 slices - 2minutes; 4 slices - 4 minutes; 12 slices - 6 To 7 minutes. Safe handlinginstructions: this product was washed And prepared using strict foodsafety guidelines. Thoroughly rinse after removing roots. Keep separatefrom raw meat And poultry (including cutting boards And utensils).

    Disclaimer

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    While we strive to obtain accurate product information, we cannot guarantee or ensure the accuracy, completeness or timeliness of any product information. We recommend that you do not solely rely on the information presented on this website and that you always read labels, warnings, and directions and other information provided with the product before using or consuming a product. If you have specific nutrition or dietary concerns or questions about a product, or for additional information, please consult the product's label and/or contact the manufacturer directly. Walmart.com assumes no liability for inaccuracies or misstatements about products.