Whole Wheat Flour (Phosphors, Potassium, Thiamin, Calcium, Niacin, Iron, Sodium, Riboflavin), Water, Sugar, Margarine (Partially Hydrogenated Soybean And Cottonseed Oils, Water Salt Mono And Diglycderides, Soy Leicithin, Sodium Benzoa Added As A Preservative, Colored With Beta-Carotene And Vitamin A Palmtate Added), Whole Eggs, Non-Fat Dry Milk. Contains Less Than 2% of The Following: Dough Conditioner (Wheat Flour, Diacetyl Tartaric Acid Esters of Mono- Ans Diglycerides (Datem), Contains 2% Or Less of Soy Oil, L-Cysteine Hydrochloride, Enzyme, Asorbic Acid, (Ada) Azodicarbonamide), Yeast, Salt, Calcium Propionate (Mold Inhibitor).
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