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Item Description
The Lodge I10SK3 Cast Iron Skillet provides excellent heat retention. You can cook vegetables as well as fry eggs in this skillet. This pre-seasoned skillet pan makes cooking really easy and fast. The heat is evenly distributed throughout the pan ensuring that there are no burnt spot as you roast, sauté and fry in this versatile cast iron skillet. One of the advantages of buying this 12 cast iron skillet is that it is likely to last you a lifetime. The skillet is also a very good source of dietary iron. The sturdy handle is integrated into the pan ensuring durable use. Moreover, it is pre seasoned and comes ready to use.
Lodge I10SK3 Cast Iron Skillet Pre-seasoned and ready to use Sturdy integral, ovenproof handles provide lifelong durability Helper handle eases portability Cooks evenly and retains heat; an excellent source of nutritional iron Measures: 12"Dia x 2"D Model# L10SK3
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Specifications
| Primary Color: | Black |
| Multi Pack Indicator: | No |
| Model No.: | L10SK3 |
| Shipping Weight (in pounds): | 8.5 |
| Product in Inches (L x W x H): | 18.0 x 12.0 x 2.25 |
| Walmart No.: | 001408710 |
Lodge 12" Cast Iron Skillet 51 65
cast iron skillet the skillet is exactly what I wanted and the quality is great. the price was lower than I expected and I am very happy with this purchase. 03/06/2011
Love, love! I will never go back to teflon! Love my cast iron pan. 02/21/2011
Excellent skillet! I recall my mom cooking with nothing but cast iron from the time I could remember, to well into 70's. But I also recall the seasoning & cleaning ritual, which did not appeal to me.When I went out on my own I went the route of non-stick skillets & pots, not knowing at the time about the dangerous chemicals released at certain temps. Tried stainless& didnt like those at all, but knew of no other choices that were PFOA free.Then I discovered Lodge, with their preseasoned cast iron skillets, so I decided to try one. I can tell you now these are fantastic skillets! Never before has food tasted as good, when cooked in cast iron! The true flavor of whatever you're cooking really comes through, & searing & braising is awesome now.Cleanup is a breeze; let the skillet cool down, add hot water, allow to soak for a few minutes, scrape away any food particles left with a plastic scraper or nylon sponge, rinse, dry, spray with a light coating of non-stick canola or olive oil spray, rub it in, & done! I'ts all ready for next time! After I preheat the skillet, I also spray it with non-stick spray before cooking/frying in it.You cant beat the even heat distribution you get with cast iron, & your food stays warm for quite awhile. The only "downside" is the weight; it's a heavy one, but for me I'm willing to put up with that for as long as I can lift it. Donot hesitate to buy this brand of skillet, you wont be sorry, & the price just cant be beat. Oh yeah, it's great for use on the grill too! 06/13/2010
Cast My Vote, YES! Even though I own some extremely expensive cookware I wouldn't be without a cast iron skillet. There are things you can only do with a tool like this, and with experience you will learn how cast iron can benifit your cooking experience. The care instructions MUST be obeyed and additional seasoning is a good idea, but when you do, it's easier to maintain than typical cookware. Take care of it and it will far outlive your grandchildren.B.T.W. It's made in America, not a bad endorsement. 05/16/2010
13-16 of 52 total reviews
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