About this item
Lakeland bakers have been making the finest baked goods in the upper Midwest since 1906. We bake our English muffins on a special griddle to give them a porous texture for perfect toasting.
- Water, fine whole wheat flour, yeast
Water, Fine Whole Wheat Flour, Yeast, Coarse Whole Wheat Flour. Contains Less Than 2% of Each of The Following: Degerminated Yellow Corn Meal, Molasses, Honey, Salt, Distilled Vinegar, Dextrose, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Calcium Propionate & Potassium Sorbate (Preservatives), Wheat Gluten, Soybean Oil, Fumaric Acid. Contains: Wheat.
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|Amount Per Serving|
|Calories From Fat||5|
|% Daily Value|
|Total Fat 1 G||1|
|Saturated Fat 0 G||0|
|Trans Fat 0 G|
|Cholesterol 0 Mg||0|
|Sodium 290 Mg||12|
|Total Carboydrate 26 G||9|
|Dietary Fiber 4 G||16|
|Sugars 2 G|
|Protein 5 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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