About this item
- Try These Other Delicious Flavors: Basil Vinaigrette, Cheese Garlic, Garlic & Herb, Caesar, Asian Sesame, Zesty Italian, Mild Italian, Fat Free Italian
- For A Unique Flavor Twist, Try These Delicious Varieties: to Make Teriyaki Vinaigrette Or Stir-Fry Sauce(Chicken, Beef, Fish) 1/4 Cup Cider Vinegar, 3 Tbsp Water, 1/2 Cup Oil, Add 1 Tbsp Soy Sauce, 1 Tbsp Brown Sugar. to Make Dijon Vinaigrette Or Marinade(Chicken, Beef, Fish) 1/4 Cup White Wine Vinegar, 3 Tbsp Water, 1/2 Cup Oil, Add 1 Tsp Grey Poupon Dijon Mustard. to Make Greek Vinaigrette Or Marinade (Chicken, Shrimp) 1/4 Cup Red Wine Vinegar, 3 Tbsp Water, 1/4 Cup Olive Oil & 1/4 Cup Vegetable Oil, Add 1/4 Cup Crumbled Feta Cheese & 2 Tbsp Chopped Ripe Olives. to Make Raspberry Vinaigrette Or Marinade(Chicken, Pork) 1/4 Cup Cider Vinegar, 3 Tbsp Water, 1/2 Cup Oil, Add 2 Tbsp Raspberry Preserves. to Make Lemon Dill Vinaigrette Or Marinade(Chicken, Fish) : 1/4 Cup Water, 3 Tbsp Fresh Lime Juice, 1/2 Cup Oil, Add 1 Tbsp Chopped Dill Weed. to Make Cilantro-Lime Vinaigrette Or Marinade (Chicken, Flank Steak, Fish, Shrimp) 1/4 Cup Water, 3 Tbsp Fresh Lime Juice, 1/2 Cup Oil, Add 1-2 Tbsp Chopped Cilantro.
- An Artfully Crafted Blend of Herbs & Spices
- You Make It Fresh
Sugar, Salt, Sodium Citrate, Garlic*, Onions*, Spice, Red Bell Peppers*, Carrots*, Xanthan Gum, Maltodextrin(from Corn), Parsley*, Natural Flavor, Guar Gum, Citric Acid. *Dried
to Prepare Fresh Dressing Using The Good Seasons Cruet (Or Container With Tight Fitting Lid): 1. Pour Vinegar to V Line (1/4 C), Pour Water to W Line (3 Tbsp) 2. Add Contents of Package. Cover. Shake Vigorously Until Well Blended. 3 Add Oil to O Line (1/2 C), Cover. Shake Again Until Well Blended to Prepare With Less Oil. Complete Steps 1 and 2 As Directed Above. In Step 3, Substitute 1/4 Cup Water and 1/4 Cup Oil In Place of 1/2 Cup Oil. Shake As Directed. Dressing Storage Tips. to Maintain Freshness, Refrigerate Dressing For Up to 4 Weeks. Ingredients In Dressing Will Separate When Refrigerated, Especially When Prepared With Olive Oil. to Reuse, Let Dressing Stand At Room Temperature About 1 Hour and Then Shake Just Before Serving.
|Shipping Weight (in pounds):||1.4|
|Product in Inches (L x W x H):||4.375 x 3.18 x 7.595|
|Assembled in Country of Origin:||USA|
|Origin of Components:||USA|
Ask a question
If you would like to share feedback with us about pricing, delivery or other customer service issues, please contact customer service directly.
Walmart does not sponsor, recommend or endorse any third party product or service, or any customer ideas or advice.
Questions will be checked against our question guidelines and posted within five to seven business days.