About this item
Serve up pork or chicken that's crispy on the outside and tender on the inside with Kraft Shake N Bake Extra Crispy mix. Use it to bake instead of fry and reduce unwanted fat and calories while keeping all of the flavor. Made of wheat flour, onion, garlic and paprika, this Shake and Bake coating mix adds tasty herbs and spices to your dish in one easy step. Each box contains eight shaker bags and two packages of mix with just 35 calories per serving.
Kraft Shake N Bake Extra Crispy:
Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate [Vitamin B1] Riboflavin [Vitamin B2], Folic Acid), Salt, Partially Hydrogenated Soybean And Cottonseed Oil, Sugar, Dextrose, Contains Less Than 2% Of Monosodium Glutamate, Cornmeal, Paprika, Hydrolyzed Corn Protein, Spice, Dried Onion, Yeast, Natural Flavor, Caramel Color, Dried Garlic, Maltodextrin, Citric Acid.
Preheat oven To 400f. moisten 6-8 Bone-In chicken pieces (2-1/2 lbs.),boneless skinless chicken breast (2lbs.) or 1/2-inch-thick pork chops inwater. 1. shake moistened chicken or pork in shaker bag with one packetof coating mix, 1-2 pieces at a time. Discard any remaining mix And bag.2. bake at 400f in ungreased 15x10x1-inch baking pan until cookedthrough. Chicken: Bone-In: 45 minutes boneless: 20 minutes pork chops:15-20 minutes. Do not cover or turn chicken or pork during baking.
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|Shipping Weight (in pounds):||10.0|
|Product in Inches (L x W x H):||4.0 x 15.1 x 10.0|
|Assembled in Country of Origin:||USA|
|Origin of Components:||USA|
|Amount Per Serving|
|Calories From Fat||5|
|% Daily Value|
|Total Fat 0.5 G||1|
|Saturated Fat 0 G||0|
|Trans Fat 0 G|
|Cholesterol 0 Mg||0|
|Sodium 280 Mg||12|
|Total Carboydrate 7 G||2|
|Dietary Fiber 0 G||0|
|Sugars <1 G|
|Protein <1 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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