Kraft Dinners Extreme Cheese Explosion Macaroni & Cheese Dinner, 5.5 oz

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Kraft Dinners Extreme Cheese Explosion Macaroni & Cheese Dinner, 5.5 oz

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Item Description

Kraft Dinners Extreme Cheese Explosion Macaroni & Cheese Dinner:
  • More cheese sauce
  • Bigger shapes
  • 100% recycled paperboard carton


Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce Mix (Whey, Modified Food Starch, Milkfat, Milk Protein Concentrate, Salt, Monterey Jack Cheese [Milk, Cheese Culture, Salt, Enzymes], Potassium Chloride, Blue Cheese [Milk, Cheese Culture, Salt, Enzymes], Contains Less Than 2% Of Sodium Tripolyphosphate, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Dried Buttermilk, Medium Chain Triglycerides, Citric Acid, Sodium Phosphate, Cream, Lactic Acid, Calcium Phosphate, Skim Milk, High Acid Whey, Milk, Enzyme Modified Butteroil, Yellow 5, Yellow 6, Autolyzed Yeast, Torula Yeast, Dehydrated Butter, Enzymes, Natural Flavor, Cheese Culture, Annatto [Color], Turmeric [Color]. *Amount In Box.


More Information
Model No.: 2100002646
Shipping Weight (in pounds): 5.5
Product in Inches (L x W x H): 1.38 x 3.505 x 7.197
Walmart No.: 009247267

Nutrition Facts

Nutrition Facts
Serving Size 84 G
Servings Per Container 2
Per Serving
3 Oz (About 1/2 Box, Makes About 1 Cup) - As Packaged 3 Oz (About 1/2 Box, Makes About 1 Cup) - As Prepared
Calories 310 360
Calories from Fat 40 70
% Daily Value*
Total Fat 4.5 G* 7 12
Saturated Fat 2.5 G
Trans Fat 0 G
Cholesterol 15 Mg 5 8
Sodium 1000 Mg 42 43
Total Carbohydrate 57 G 19 30
Dietary Fiber 1 G
Sugars 10 G
Protein 11 G
Vitamin A 2 6
Vitamin C 0 0
Calcium 15 25

(-) Information is currently not available for this nutrient.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Potassium 3500mg 3500mg
Total Carbohydrate 300mg 375mg
Dietary Fiber 25mg 30mg

Calories per gram:

Fat 9·Carbohydrate 4·Protein 4


  • Preparation: 6 cups water, 1/2 tbsp. Unsalted butter, 1/2 cup fat-freemilk. Cooking instructions: 1) boil water in medium saucepan. Stir inmacaroni; cook 6-1/2 To 7-1/2 min. Or until tender, stirringoccasionally. 2) drain. Do not rinse. Return To pan. 3) add butter, milkand cheese sauce mix; mix well.

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