About this item
The Jell-O Cheesecake No Bake Dessert Mix is a perfect option when you are having guests. Prepare this delicious dessert in just 15 minutes. The no-bake Jell-O cheesecake is a healthy choice, and it is made with milk and Honey Maid graham crackers. You can enjoy the great taste of this Honey Maid cheesecake, which comes in an 11.1-ounce box. It is also nutritious and a good source of calcium.
Jell-O Cheesecake No Bake Dessert Mix:
Filling Mix: Sugar, Dextrose, Modified Food Starch, Baker's Cheese (Skim Milk, Milk Protein Concentrate, Lactose, Lactic Acid, Culture, BHA [Preservative]), Corn Syrup Solids, Hydrogenated Coconut Oil, Contains Less Than 2% Of Natural And Artificial Flavor, Partially Hydrogenated Palm Kernel Oil, Sodium Caseinate, Calcium Sulfate, Tetrasodium Pyrophosphate, Disodium Phosphate, Lactic Acid, Calcium Lactate, Dipotassium Phosphate, Salt, Mono- And Diglycerides, Propylene Glycol Monostearate, Hydroxypropyl Methylcellulose, Acetylated Monoglycerides, Cellulose Gel, Hydroxylated Soy Lecithin, Yellow 5, Yellow 6. Crust Mix: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Graham Soybean Oil, High Fructose Corn Syrup, Contains Less Than 2% Of Honey, Artificial Flavor, Partially Hydrogenated Cottonseed Oil, Salt, Baking Soda, Calcium Phosphate, Soy Lecithin.
Crust: stir crust mix, 2 tablespoons sugar And 5 tablespoons meltedmargarine or butter in 9-inch pie plate until crumbs are evenlymoistened. Press crumb mixture firmly against side Of pie plate, usingmeasuring cup or large spoon. Then press remaining crumb mixture firmlyonto bottom Of pie plate. Filling: pour 1 1/2 cups cold milk into mediummixing bowl. Add filling mix. Beat with electric mixer on low speed 30seconds. Beat on medium speed 3 minutes. (Filling will be thick). Spooninto crust. Refrigerate at least 1 hour. To serve: dip pie plate, justto rim, in hot water 30 seconds for easy cutting And serving. Store,covered, in refrigerator.
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|Shipping Weight (in pounds):||6.72|
|Product in Inches (L x W x H):||8.0 x 16.13 x 8.13|
|Assembled in Country of Origin:||USA|
|Origin of Components:||USA|
|Amount Per Serving|
|Calories From Fat||45|
|% Daily Value|
|Total Fat 5 G||8|
|Saturated Fat 3 G||15|
|Trans Fat 0 G|
|Cholesterol 0 Mg||0|
|Sodium 380 Mg||16|
|Total Carboydrate 42 G||14|
|Dietary Fiber <1 G||3|
|Sugars 26 G|
|Protein 2 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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