Chicken Breasts [Chicken Breast With Rib Meat, Water, Partially Hydrogenated Soybean And Corn Oil, Seasoning [Salt, Roast Chicken Flavor (Maltodextrin, Autolyzed Yeast Extract, Soy Sauce (Soybeans, Wheat, Salt), Tapioca Maltodextrin, Chicken Fat, Dextrose, Flavor), Sugar, Citric Acid], Salt, Rice Starch, Lemon Phosphate [Sodium Phosphate, Lemon Juice Concentrate], Flavoring, Lemon Juice Powder [Corn Syrup Solids, Lemon Juice Solids]), Gravy (Water, Modified Corn Starch, Flavor [Hydrolyzed Soy And Corn Protein, Dried Chicken Meat, Maltodextrin, Autolyzed Yeast, Natural Flavorings, Thiamine Hydrochloride, Partially Hydrogenated Soybean And/Or Cottonseed Oil, Corn Syrup Solids, Disodium Inosinate And Disodium Guanylate], Wheat Flour, Whey [From Milk], Salt, Sugar, Chicken Fat, Onion Powder, Xanthan Gum, Guar Gum, Caramel Color, Spice, Extractives Of Spices Including Turmeric).

• Microwave directions: 1. remove outer sleeve And place vacuum-sealedtray in microwave. Do not pierce or vent film. 2. heat on high for 4minutes or until hot. Self-venting film expands as it heats, formingbubble To lock in flavor And juiciness. 3. let stand for 2 minutes. Peelback film carefully, as contents will be hot. Serve And enjoy! Iffrozen, double cooking time. All microwaves vary. Times given areapproximate.