Home Cooking With Trisha Yearwood: Stories & Recipes to Share With Family & Friends

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Home Cooking With Trisha Yearwood: Stories & Recipes to Share With Family & Friends

Format:  Hardcover,

223 pages

Publisher: Random House Inc

Publish Date: Apr 2010

ISBN-13: 9780307465238

ISBN-10: 0307465233

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Book Information

The following content was provided by the publisher.
Country music star and bestselling cookbook author Trisha Yearwood, host of Food Network's "Trisha's Southern Kitchen," is back with an encore of recipes that once again share her family traditions and warm home-grown cooking style.
In her debut cookbook, "Georgia Cooking in an Oklahoma Kitchen," Trisha proved that there's much more to her than an award-winning country music career, as she welcomed us into her kitchen and served up a feast of flavorful meals and heartwarming personal anecdotes. Now, in "Cooking for Family and Friends," Trisha opens her life and her kitchen once more with a trove of recipes from a lifetime of potlucks and colorful gatherings.
Trisha has that southern hospitality gene and she's a big believer that cooking for someone else is an act of love. From breakfasts in bed to hearty casseroles and festive holiday meals, Trisha's delicious recipes are dedicated to her loved ones, including her husband Garth Brooks (who's her number one cooking fan "and "the contributor of a few knockout recipes of his own).
Trisha knows how good it feels to bring something to the table. It brings everyone closer together if they've had a hand in preparing a meal. These recipes all come with memories attached--of potlucks with good friends, church suppers, family fish fries, and beach picnics, Mother's Day, and Christmas gatherings. Many are handed down from her mother, her aunts and cousins, or longtime friends, while others are her own contemporary improvisations on classic southern fare. Each one--whether a main dish, a tasty side, or a decadent dessert--comes with a heartwarming story from Trisha's life that may remind you of some of your own favorite family foods, or inspire you to create new traditions.
You don't have to be a southerner to enjoy Yearwood family specialties such as:
- Hot Corn Dip
- Cornbread Salad with French Dressing
- Baked Bean Casserole
- Jambalaya
- Pumpkin Roll
- Old Fashioned Strawberry Shortcake
Plus, Trisha (and her sister and mother) offer up loads of practical advice, on everything from easily icing a cake to cutting a slice of pie, time-saving tips; and ingredient substitutions. With full-color photographs taken at Trisha's home, this soulful and sincere testament to a southern life well-lived will delight both country music fans and home cooks everywhere.

Specifications

:
:
Publisher: Random House Inc
Publish Date: Apr 2010
ISBN-13: 9780307465238
ISBN-10: 0307465233
Format: Hardcover
Number of Pages: 223
Shipping Weight (in pounds): 2.1
Product in Inches (L x W x H): 8.0 x 10.5 x 1.0

About the author

Biography of Yearwood, Trisha

Born in 1964 in the small farming town of Monticello, Georgia, Trisha Yearwood became one of the most popular female country singers beginning in the 1990's. She studied music business at Nashville's Belmont College and interned at MTM Records before being hired as a backup vocalist by country star Garth Brooks. Yearwood was the first female country singer to sell a million copies of a debut album. She won Female Vocalist of the Year recognition from the Academy of Country Music in 1997 and 1998. Yearwood has also won three Grammy awards and had a recurring acting role on the television show "JAG".

Reviews

Review by Library Journal (2010-02-15)

After her successful first cookbook, Georgia Cooking in an Oklahoma Kitchen, country music star Yearwood is back. Writing with her mother and sister, she provides personal anecdotes and recipes for Southern favorites such as catfish and hush puppies. Lots of family pictures will entice readers. This is highly recommended for country music fans and Southern cooks.

Book description

There's much more to Trisha Yearwood than an award-winning country music career--she's also a passionate Southerner who has won the hearts of Food Network fans with her cooking show, Trisha's Southern Kitchen.

In her New York Times bestseller, Home Cooking with Trisha Yearwood, Trisha invites you into her kitchen for a feast of flavorful meals and heartwarming personal anecdotes. She shares a trove of recipes from a lifetime of colorful gatherings.

Trisha has that southern hospitality gene and when she cooks for others, it's an act of love. From breakfasts in bed like Garth's Breakfast Bowl that she makes for her husband to a hearty Chicken and Wild Rice Casserole for potlucks or Grandma Yearwood's Coconut Cake for the end of a festive meal, her delicious recipes are dedicated to her loved ones. Alongside are stories of meals at home, church suppers, fish fries, beach picnics, and holiday gatherings. Each dish--whether a main, side, or decadent dessert--may remind you of your own favorite family foods or inspire you to create new traditions. Plus, Trisha offers loads of practical advice on everything from how to easily ice a cake to how to expertly cut a slice of pie, and includes time-saving tips and ingredient substitutions.

This soulful and sincere testament to a southern life well lived will delight you and any home cook who loves to eat well!

Customer Product Reviews

Rated 4.6 out of 5★ by 13reviewers.
Rated 5 out of 5★ by Family secrets shared Really loved this cookbook, saw it on the Today Show and couldn't find it in the stores. But WalMart had it, and less expensive than it was at other online places! Lots of photos, which I love, and pretty quick and easy recipes. 09/24/2010
Rated 5 out of 5★ by This is her 2nd cookbook and I like it much better than the first one. She seems more relaxed this time. The recipes that I have tried so far have been great just like the ones in her first book. I highly recommend this cookbook.! 05/28/2012
Rated 4 out of 5★ by Bought this for my mother and she absolutely loves it. 11/01/2012
Rated 5 out of 5★ by Christmas Gift Very excellent book. Could not find elsewhere and the price was lower than other sites who were out of stock. Shipping was great and it came in a timely manner. Very satisfied. 12/30/2010
Rated 5 out of 5★ by Cooking with recipes Love cooking and these recipes look so easy to follow! 08/13/2012
Rated 5 out of 5★ by Great down home cookbook Yearwood family is an acquaintance...excellent cookbook 12/02/2013
Rated 2 out of 5★ by BOOK IS GREAT, CONDITION, NOT SO This book is great but the front cover page arrived with glue bubbles. Not what I expect in a full priced product vs. a seconds. 12/12/2013
Rated 5 out of 5★ by Totally fantastic Cookbook!!! I absolutely love, love Trisha's cookbook!!!It has downhome recipes that anyone can make....& the recipes are super-great!!!Yes! I recommend this to everyone! 05/06/2014
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