Hodgson Mill: All Natural Soy Flour, 24 oz

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Hodgson Mill: All Natural Soy Flour, 24 oz

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Item Description

  • No Preservatives, Artificial Coloring, Flavoring, Bha, Or Bht.
  • Over A Century Ago, In The Rolling Hills of The Missouri Ozarks, A Tradition Was Born - A Tradition Established By The Hodgson Family of Producing The Finest, All-Natural, Whole Grain Milled Products from The Nation's Heartland. Today, We Are Proud to Preserve The Hodgson Mill Values and Intertwine Its Philosophy With Our Own..Superior Quality, With Foremost Emphasis On Customer Service. In Recent Years, Consumers Have Become to Recognize The Importance of Grain-Based Foods In Their Diets. Even The U.S. Government Has Become Involved In Promoting Healthy Lifestyles By Adopting The Food Guide Pyramid, Which Outlines Daily Food Choices For Balanced Nutrition. In Fact, Nutritionists Recommend More Servings from The Bread, Cereal, Rice and Pasta Group Than Anything Else We Eat.
  • Our Guarantee to You: Hodgson Mill, Inc. Is Dedicated to Satisfying Consumer Demand For Fine Quality, Healthy Food Product, We'll Make It Right. Simply Send The Complete Bottom of This Box and Your Purchase Price to: Hodgson Mill, Inc., 1100 Stevens Avenue, Effingham, Il 62401 (800) 525-0177
  • Gluten Free. No Trans Fat.
  • Kosher
  • All Natural


100% Soy Flour (Defatted).


Height: 7.37
Walmart No.: 009202288

Nutrition Facts

Nutrition Facts
Serving Size 1/4 cup
Servings Per Container 23
Amount Per Serving
Calories 80
Calories from Fat 0
% Daily Value*
Total Fat 0 g
Total Carbohydrate 10 g 3%
Dietary Fiber 6 g
Sugars 4 g
Protein 14 g
Calcium 8%
Iron 14%

(-) Information is currently not available for this nutrient.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Potassium 3500mg 3500mg
Total Carbohydrate 300mg 375mg
Dietary Fiber 25mg 30mg

Calories per gram:

Fat 9·Carbohydrate 4·Protein 4

Customer Product Reviews

Rated 5 out of 5★ by 1reviewer.
Rated 5 out of 5★ by A very healthful product Add this to bread, pancakes, ect. to balance out carbs with great source of protein. Follow directions on box, which also gives other recommended uses. Adds great flavor and touch of sweetness, allowing you to lesson sugar in recipes. 03/02/2010
See All Reviews


  • Tips For Using Soy Flour : In Your Own Kitchen, Use Soy Flour to Thicken Gravies and Cream Sauces, to Make Homemade Soy Milk, Or Add It to A Variety of Baked Foods. Soy Flour Gives Home-Baked Goods A Protein Boost. It Also Helps Baked Goods from Becoming Stale. It Adds A Rich Color, Fine Texture, Tenderness and Moistness to Baked Goods. Since Soy Flour Is Naturally Free of Gluten, Which Gives Structure to Yeast-Raised Breads, Soy Flour Cannot Replace All of The Wheat Or Rye Flour In A Bread Recipe. However, Using About 25 Percent Soy Flour In A Recipe Produces A Dense Bread With A Nutty Flavor and A Wonderful Moist Quality. Just Place Two Tablespoons of Soy Flour Called For In The Recipe. In Baked Products That Are Not Yeast- Raised, Up to 1/4 The Total Amount of Flour Called For In The Recipe Can Be Replaced With Soy Flour. Recipes That Are Developed to Use Soy Flour Specifically, Can Often Use It In Even Higher Amounts. All Natural Flour Storage Tip: Storing In Refrigerator Or Freezer Retains Freshness.


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