About this item
- All natural
- Japanese cuisine
- Tofu & shiitake
Caution: be careful when handling hot or boiling water. Make sure to use one serving completely once you open.
Soup: Miso Powder (Soybeans, Rice, Salt, Aspergillus Oryzae), Salt, Celery Seed Powder, Yeast Extract, Shiitake Powder, Onion Powder, Garlic Powder, Ginger Powder. Particulates: Dried Cabbage, Dried Carrot, Dried Tofu (Soybeans, Maltose, Corn Starch, Calcium Sulfate, Silicone Resin), Dried Shiitake, Dried Green Onion. Contains The Following Allergens: Soybean.
1. discard lid And pour packet into the cup. 2. add boiling water to fill line on outside of cup. 3. stir at least for 15 seconds, And wait for 3 minutes. 4. make sure everything gets softened before you eat.
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|Amount Per Serving|
|Calories From Fat||15|
|% Daily Value|
|Total Fat 1.5 G||2|
|Saturated Fat 0 G||0|
|Trans Fat 0 G|
|Cholesterol 0 Mg||0|
|Sodium 1020 Mg||43|
|Total Carboydrate 7 G||2|
|Dietary Fiber 1 G||4|
|Sugars 4 G|
|Protein 3 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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