Great Value Thinly Sliced Angus Beef Sirloin Philly Steak, 16 oz


Great Value Thinly Sliced Angus Beef Sirloin Philly Steak, 16 oz

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Item Description

Marinated with up to 10% of a marinade.

  • Angus beef sirloin, contains up to a 10% marinade of water, seasoning
  • Tender and meaty
  • Ingredients

    Angus Beef Sirloin, Contains Up To A 10% Marinade Of Water, Seasoning (Dextrose, Autolyzed Yeast Extract, Hydrolyzed Corn Protein), Sodium Phosphate.


    More Information
    Model No.: 78110
    Shipping Weight (in pounds): 1.23
    Product in Inches (L x W x H): 1.23 x 1.23 x 1.23
    Walmart No.: 009353573

    Nutrition Facts

    Nutrition Facts
    Serving Size 113 G
    Servings Per Container 4
    Amount Per Serving
    Calories 230
    Calories from Fat 140
    % Daily Value*
    Total Fat 15 G 23
    Saturated Fat 6 G
    Trans Fat 0 G
    Cholesterol 65 Mg 22
    Sodium 200 Mg 8
    Potassium 340 Mg 10
    Total Carbohydrate 12 G 0
    Dietary Fiber 0 G
    Sugars 1 G
    Protein 21 G
    Vitamin A 0
    Vitamin C 0
    Calcium 0
    Folic Acid 2

    (-) Information is currently not available for this nutrient.

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

    ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

    Calories: 2,000 2,500
    Total Fat Less than 65g 80g
    Sat. Fat Less than 20g 25g
    Cholesterol Less than 300mg 300mg
    Sodium Less than 2400mg 2400mg
    Potassium 3500mg 3500mg
    Total Carbohydrate 300mg 375mg
    Dietary Fiber 25mg 30mg

    Calories per gram:

    Fat 9·Carbohydrate 4·Protein 4


    • Internal temperature Of product needs To reach 165ºf as measured by afood thermometer. Make sure product is cooked thoroughly by checkingtemperature in several spots. Stove: 1. place frozen steak on 350ºfpreheated skillet. Cook 2 minutes And flip. 2. cook for 2 more minutesand flip again. Gently chop with a spatula separating steak into pieces.3. cook for 1-1/2 more minutes or until thoroughly browned. Safehandling instructions - this product was prepared From inspected andpassed meat And/or poultry. Some food products may contain bacteria thatcould cause illness if the product is mishandled or cooked improperly.For your protection, follow these safe handling instructions: keeprefrigerated or frozen. Thaw in refrigerator or microwave; keep raw meatand poultry separate From other foods. Wash working surfaces (includingcutting boards), utensils And hands after touching raw meat or poultry;cook thoroughly; keep hot foods hot. Refrigerate leftovers immediatelyor discard.


    Always refer To packaging for the most up To date allergy information.


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