About this item
Meet your daily milk requirements with the Great Value: Dry Milk. This instant dry milk supplements your daily nutritional needs as a fat-free alternative to real cow milk with significant amounts of Vitamin A, Vitamin D3 and calcium. The non-fat instant dry milk is a kosher dairy product that gives you the goodness of real milk. This dry milk contains no artificial flavors or colors.
Great Value: Dry Milk, 64 oz:
Always refer To packaging for the most up To date allergy information.
Nonfat Dry Milk, Vitamin A Palmitate, Vitamin D3. Allergy Warning: Contains Milk. May Contain Traces Of Eggs, Almonds, Cashews, Pecans, Walnuts, Wheat And Soy.
Preparation: To make 1 quart, add about 1 1/3 cups Of great valueinstant nonfat dry milk To 3 3/4 cups Of cold water. Stir untildissolved. For best flavor, store in a tightly sealed glass containerand refrigerate overnight before serving. Serve chilled. To make 1 cup:1/3 cup instant nonfat dry milk, 7/8 cup cold water. To make 1 qt: 1 1/3instant nonfat dry milk, 3 3/4 cold water. To make 2 qts: 2 2/3 cupsinstant nonfat dry milk, 7 1/2 cups cold water. To make 20 qts: entirepkg (4 lb box) instant nonfat dry milk, 18 3/4 qts cold water. Productmay settle in carton, resulting in slight variations in the number ofquarts made when instant nonfat dry milk is measured by the cup. Thecontents Of this package, however, will yield the number Of quartsindicated when the product is measured exactly by the weight.
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|Shipping Weight (in pounds):||4.45|
|Product in Inches (L x W x H):||8.5 x 3.6 x 12.5|
|Assembled in Country of Origin:||USA|
|Origin of Components:||USA|
|Amount Per Serving|
|Calories From Fat||0|
|% Daily Value|
|Total Fat 0 G||0|
|Saturated Fat 0 G||0|
|Trans Fat 0 G|
|Cholesterol <5 Mg||1|
|Sodium 125 Mg||5|
|Potassium 390 Mg||11|
|Total Carboydrate 12 G||4|
|Dietary Fiber 0 G||0|
|Sugars 12 G|
|Protein 8 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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Questions will be checked against our question guidelines and posted within five to seven business days.
- There are too many factors that go into how old a product found on the shelf of your local store may be. We recommend referring to the best by/expiration date on the package. We do not recommend consuming the product after the expiration date. If there is not an expiration date on the product, we suggest returning it to your store for a refund/exchange.by HelpPL3/25/2015Was this answer helpful? (0) (0)Was this answer helpful?
- March 15, 2015. I just found a sealed four pound box that got out of rotation. The 'best by' date was January 13, 2012. Opened the foil seal, poured some out - looked okay, smelled okay, tasted okay. Made a quart and set it in the fridge. Tasted just fine when I made it and even better after it was nice and cold. No gastric distress six hours later. Bear in mind that in most cases the 'best by' date is just a suggestion; it's not as if the milk would be fine on January 13 and foul and nasty and toxic on January 14. No, it will NOT last as long as the powdered milk in the sealed No. 10 cans with the oxygen absorber packets, but as long as the outer wrapper is intact and it's stored in a cool, dry place it should be good for some time after the 'best by' date (at least three years and three months based upon direct experience), although the nutrition may diminish slightly over time.by An anonymous customer3/16/2015Was this answer helpful? (0) (0)Was this answer helpful?
- 18 months. You need to buy specially packaged milk for anything longer. Do a web search.by ZZP4312/26/2014Was this answer helpful? (2) (0)Was this answer helpful?
- I think it was marked about 18 months. But you can probably freeze it.by ZZP4312/26/2014Was this answer helpful? (1) (0)Was this answer helpful?
- For my order, all of them said best before 10/10/15 (24 months after received) Hope this helpby Durapee11/4/2014Was this answer helpful? (1) (0)Was this answer helpful?
- Each box has an expiration date.by MrsB983/29/2015Was this answer helpful? (0) (2)Was this answer helpful?
- 2 year shelf life.by UniformPapaEcho5/13/2013Was this answer helpful? (0) (0)Was this answer helpful?
- I wouldn't keep this on a shelf more than six months unopened. It doesn't specify. beprepared.com has big cans of milk powder that will keep for years unopened.by Beens4/23/2015Was this answer helpful? (2) (2)Was this answer helpful?
- Says best used by 03-2015, so that would be 2 years. Personally, if you can keep it in a dry, cool place I think it would keep many more years.by OldMan834/26/2013Was this answer helpful? (0) (0)Was this answer helpful?
- I bought this in 4-2013 and the expiration date on the box is 2- 2015by Peasofmynd4/23/2013Was this answer helpful? (0) (0)Was this answer helpful?
- Yes! I use it often, and it works great!by MrsB9810/24/2014Was this answer helpful? (1) (0)Was this answer helpful?
- yesby CaliCutie5/29/2013Was this answer helpful? (0) (0)Was this answer helpful?
- yes, You can use it in bread dough and other stuff by mixing it with dry ingredients or instant pudding etc. by mixing it with water first. I make chocolate milk for my son by the pitcher. 2 qt pitcher add 1 heaping tablespoon of backing cocoa, 2 heaping tablespoons of sugar, and 1 cup of hot water, mix well until cocoa is completely incorporated. Fill up pitcher with cold water to nearly 2 qts (7 1/2cups line on the pitcher). Add 2 2/3 cups of milk powder and stir in with a whisk, until lumps are gone. You will need to swirl the closed pitcher a few times before pouring, as the cocoa sinks to the bottom.by Beens10/24/2014Was this answer helpful? (3) (0)Was this answer helpful?
- I've been using this kind of Non-fat milk for over 40 years. It is all we use. We use it for cooking, baking and drinking and have raised 4 kids on it--all college graduates. You do have to get use to it being non-fat and make it a day in advance so it can get good and cold and the bubbles from mixing it up have a chance to go away.by OldMan831/1/2015Was this answer helpful? (2) (0)Was this answer helpful?
- Most definitely! That's part of the beauty of this product.by Relieved8/28/2013Was this answer helpful? (1) (0)Was this answer helpful?
- Of course, just remember it's nonfat milk so if your recipe calls for whole milk. If you use it reconstituted, you can add some half & half or whipping cream to achieve the right texture for your baked goods. Nonfat milk will effect the texture and density by making things thinner.by KimbraLee1/1/2015Was this answer helpful? (2) (0)Was this answer helpful?
- Absolutely not. It will precipitate. I tried it once.by ThePharo8/28/2013Was this answer helpful? (0) (1)Was this answer helpful?
- Yes, makes baking easier when adding fluids, so that you can keep from making your mix too wet while still being able to put in all the milk protein you wish. I never bake without it!by NonSum10/24/2014Was this answer helpful? (3) (0)Was this answer helpful?
- This product can be used in baking, however we do not suggest substituting it for milk unless a recipe calls for it specifically.by HelpPL1/1/2015Was this answer helpful? (3) (0)Was this answer helpful?
- Absolutely. I use it for everything. I really like it.by Mocitygranny8/28/2013Was this answer helpful? (1) (0)Was this answer helpful?
- 20by ZZP435/15/2015Was this answer helpful? (3) (0)Was this answer helpful?
- 64 oz dry milk make 20 quart milk. Hope this helpby Durapee5/15/2015Was this answer helpful? (6) (0)Was this answer helpful?
- Entire box makes 40 qts.by Beens5/15/2015Was this answer helpful? (3) (12)Was this answer helpful?
- 20 Quartsby OldMan835/15/2015Was this answer helpful? (5) (0)Was this answer helpful?
- 2 2/3 cup makes 1 quart. Do the math; 1 cup = 8 ouncesby Relieved5/15/2015Was this answer helpful? (1) (13)Was this answer helpful?
- It gives you about 13 - 15 gallons of milk, depending on the quantity you use for each cup. I recommend 3 teaspoonfuls for a cup.by ThePharo5/25/2015Was this answer helpful? (1) (6)Was this answer helpful?
- 20Qts.by NonSum5/15/2015Was this answer helpful? (3) (0)Was this answer helpful?
- 20 - I had to look under directions to find where it told how much full box makes. It would be helpful if this info was on front of box.by Grammy9115/15/2015Was this answer helpful? (9) (0)Was this answer helpful?
- The entire box makes 20 quarts, or 5 gallons of skim milk. Pretty good deal, and it is very tasty, U.S. made foodstuff.by 28144WalmartShopper5/15/2015Was this answer helpful? (14) (0)Was this answer helpful?
- This product will make 20 quarts total.by HelpPL4/1/2015Was this answer helpful? (10) (0)Was this answer helpful?