Great Value Naturally Hardwood Smoked Bacon, 16 oz

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Walmart #: 009700604
Great Value Naturally Hardwood Smoked Bacon, 16 oz

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About this item

  • Pork cured with water, salt, sodium phosphates
  • U.S. inspected and passed by the Department of Agriculture
  • No artificial flavors
  • Smoked with a blend of hickory and oak
  • Naturally gluten-free

  • About this item

  • Pork cured with water, salt, sodium phosphates
  • U.S. inspected and passed by the Department of Agriculture
  • No artificial flavors
  • Smoked with a blend of hickory and oak
  • Naturally gluten-free

    Warnings: 

    Always refer To packaging for the most up To date allergy information.

    Ingredients: 

    Pork Cured With: Water, Salt, Sodium Phosphates, Brown Sugar, Sodium Erythorbate, Sodium Nitrite.

    Directions: 

    Keep refrigerated. Cooking: pan fry: place bacon slices in cold skillet.Cook slowly over low heat; turn; pan-fry bacon until slightly crisp,draining excess dripping as required. Remove each slice as it browns;drain on paper towels or napkins. Microwave: arrange slices Of bacon ona paper towel; cover with another paper towel To prevent spattering.Repeat the process Of layering for desired number Of slices. Microwaveuntil brown And crisp. Approximate cooking times: 2 slices - 1 1/2 - 2min; 4 slices - 2 1/2 - 3 min. Broil: lay bacon slices on rack inbroiler pan. Place 3 - 3 1/2" From heat And broil until crisp but notbrittle, turning only once.safe handling: this product was prepared frominspected And passed meat And/or poultry. Some food products may containbacteria that could cause illness if the product is mishandled or cookedimproperly. For your protection, follow these safe handlinginstructions. Keep refrigerated or frozen. Thaw in refrigerator ormicrowave. Keep raw meat And poultry separate From other foods. Washworking surfaces (including cutting boards), utensils, And hands aftertouching raw meat or poultry. Cook thoroughly. Keep hot food hot.Refrigerate leftovers immediately or discard.

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    Specifications

    Model No.: 505227
    Shipping Weight (in pounds): 1.23
    Product in Inches (L x W x H): 1.23 x 1.23 x 1.23
    Origin of Components: USA
    Walmart No.: 9700604
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    Nutrition Facts

    Nutrition Facts

    Serving Size 15 G
    Servings Per Container 10
    Amount Per Serving
    Calories 80
    Calories From Fat 60
    % Daily Value
    Total Fat 7 G 11
    Saturated Fat 2.5 G 13
    Trans Fat 0 G
    Cholesterol 15 Mg 5
    Sodium 320 Mg 13
    Potassium 80 Mg 2
    Total Carboydrate 0 G 0
    Dietary Fiber 0 G 0
    Sugars 0 G
    Protein 5 G
    Vitamin A 0
    Vitamin C 0
    Calcium 0
    Folic Acid 0

    (-) Information is currently not available for this nutrient.

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

    ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

    Calories: 2,000 2,500
    Total Fat Less than 65g 80g
    Sat. Fat Less than 20g 25g
    Cholesterol Less than 300mg 300mg
    Sodium Less than 2400mg 2400mg
    Potassium 3500mg 3500mg
    Total Carbohydrate 300g 375g
    Dietary Fiber 25g 30g

    Calories per gram:

    Fat 9Carbohydrate 4Protein 4

    Customer reviews

    Customer Reviews | 2 reviews | 1 out of 5

    1.0 stars

    2 reviews | 1 out of 5

    1.0 stars

    2 reviews | 1 out of 5

    0%
    Would recommend to a friend
    5 stars
    0
    4 stars
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    1 stars
    2
    1-2 of 2 total reviews
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    Would recommend to a friend

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    THE WORST BACON I EVER FRIED
    7/5/2014

    Customer review by 62nickname62

    1.0 stars 7/5/2014 by 62nickname62
    by 62nickname62

    I wanted to try this bacon and am disappointed after the cooking was over. The slices were so oddly shaped, not like any bacon I have ever cooked before and I, as many of you out there, love the taste of bacon. I am not sure why it was cut so oddly shaped. Also, it took forever to cook almost every piece completely. You must cook bacon thoroughly or risk getting worms. It did splatter a lot, glad I had a lid for my pan. Dont waste your money--buy any other brand.

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    62nickname62
    Would recommend to a friend? No
    Inedible
    6/11/2015

    Customer review by xpenguitox

    1.0 stars 6/11/2015 by xpenguitox
    by xpenguitox

    If it were possible to rate as "inedible" I would. Never have I actually spit out bacon, but there is a first for everything. First red flag is that this "meat" is so dry, it sticks to the pan even after adding oil. Difficult to cook and absolutely impossible to eat. Do NOT waste your money.

    Was this review helpful? (0) (0)
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    Was this answer helpful?
    xpenguitox
    Would recommend to a friend? No

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