About this item
Gold Medal Self-Rising Flour is ideal for baking biscuits that are light and flaky every time. This flour has salt and baking powder evenly distributed throughout to give your baked goods a nice lift. It's also excellent for muffins, waffles and bread. You know what you want--perfectly light, flaky baked goods every single time. Gold Medal Self-Rising Flour was created to make baking from scratch a little easier so you're one step closer to enjoying your hard work. At Gold Medal mills, the right amount of baking powder and salt are precisely measured to ensure that your family will enjoy every bite. That's why Gold Medal is the Measure of Quality.
Gold Medal Self-Rising Flour:
- Enriched bleached and presifted self-rising flour with baking powder and salt
- The measure of quality
- Premium quality since 1880
Wheat Flour, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Calcium Sulfate, Malted Barley Flour, Niacin (A B Vitamin), Iron, Thiamin Monotrite (Vitamin B1), Riboflavin (Vitamin B2) Folic Acid (A B Vitamin)
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|Shipping Weight (in pounds):||5.05|
|Product in Inches (L x W x H):||4.125 x 5.5 x 7.5|
|Assembled in Country of Origin:||USA|
|Origin of Components:||USA|
|Amount Per Serving|
|% Daily Value|
|Total Fat 0 G||0|
|Sodium 400 Mg||17|
|Potassium 35 Mg||1|
|Total Carboydrate 23 G||8|
|Dietary Fiber <1 G||3|
|Protein 3 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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