Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Bell Peppers, Pepperoni (Pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, BHA, BHT, Citric Acid), Sausage (Pork, Water, Spices, Salt, Dextrose, Garlic Powder, Paprika), Yeast, Contains 2% Or Less Of: Yellow Peppers, Vegetable Shortening (Palm Oil, Soy Lecithin, Butter Flavor), Sugar, Butter Flavored Oil With Garlic (Partially Hydrogenated Soybean Oil, Natural Garlic Flavor, Salt, Artificial Flavor, Soy Lecithin, Beta Carotene [Color], Vitamin A Palmitate), Salt, Olive Oil, Red Onions, Romano Cheese (Pasteurized Cultured Part-Skim Cow's Milk, Salt, Enzymes), Parmesan Cheese (Pasteurized Cultured Part-Skim Milk, Salt, Enzymes), Granulated Garlic, Baking Powder (Sodium Bicarbonate, Mono Diglycerides), Spices, Leavening (Sodium Aluminum Phosphate, Calcium Carbonate, Precipitated Amorphous Silica), Modified Food Starch, Datem, Wheat Gluten, Dextrose, Malted Barley Flour, Guar Gum, Soy Lecithin, Ascorbic Acid, Dough Conditioner (Wheat Flour, Wheat Starch, Salt, Enzyme Concentrates, Maltodextrin, Sunflower Oil), Enzymes (Enzymes, Salt, Wheat Starch, Dextrin).

• For a perfect premium original crust: 1. preheat To 425f. 2. placefrozen pizza in tray on lower rack* (5" From bottom Of oven). 3. bakefor 21-25 minutes. *No closer than 5" From oven's bottom heat source.For food safety And quality cook before eating To an internaltemperature Of 160f. *keep pizza frozen before baking. Cook only onepizza at a time. *Remove the plastic wrap From the pizza And tray. *Donot place pizza in oven until oven is fully preheated. *Ensure bakingtray does not touch the sides, back or front Of oven. *Remove pizza fromoven. Let pizza stand for 5 minutes before serving. *Refrigerate ordiscard any unused portion. *Due To oven variances, deviation fromsuggested cooking times may be necessary, but never more than 30minutes. *Do not reuse baking tray. *Cook before eating. *Note: thepizza must be baked in the oven-ready tray provided. *Pizza must bebaked in a regular oven. Never use a toaster oven or portable oven.Failure To follow all instructions on package may cause smoke, And inrare cases, fire.