Fifty Shades of Chicken: A Parody in a Cookbook

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Hardcover, Random House Inc, 2012, ISBN13 9780385345224, ISBN10 0385345224

About this item

"Dripping Thighs, Sticky Chicken Fingers, Vanilla Chicken, Chicken with a Lardon, Bacon-Bound Wings, Spatchcock Chicken, Learning-to-Truss-You Chicken, Holy Hell Wings, Mustard-Spanked Chicken, and more, more, more "
Fifty chicken recipes, each more seductive than the last, in a book that makes every dinner a turn-on.
""I want you to see this. Then you'll know everything. It's a cookbook," he says and opens to some recipes, with color photos. "I want to prepare you, very much." This isn't just about getting me hot till my juices run clear, and then a little rest. There's pulling, jerking, stuffing, trussing. Fifty preparations. He promises we'll start out slow, with wine and a good oiling . . . "Holy crap.""""I will control everything that happens here," he says. "You can leave anytime, but as long as you stay, you're my ingredient." I'll be transformed from a raw, organic bird into something--what? Something "delicious." "
So begins the adventures of Miss Chicken, a young free-range, from raw innocence to golden brown ecstasy, in this spoof-in-a-cookbook that simmers in the afterglow of E.L. James's sensational "Fifty Shades of Grey "trilogy." "Like Anastasia Steele, Miss Chicken finds herself at the mercy of a dominating man, in this case, a wealthy, sexy, and very hungry chef.
And before long, from unbearably slow drizzling to trussing, Miss Chicken discovers the sheer thrill of becoming the main course. A parody in three acts--"The Novice Bird" (easy recipes for roasters), "Falling to Pieces" (parts perfect for weeknight meals), and "Advanced Techniques" (the climax of cooking)--"Fifty Shades of Chicken" is a cookbook of fifty irresistible, repertoire-boosting chicken dishes that will leave you hungry for more.
With memorable tips and revealing photographs, "Fifty Shades of Chicken" will have you dominating dinner.

About this item

"Dripping Thighs, Sticky Chicken Fingers, Vanilla Chicken, Chicken with a Lardon, Bacon-Bound Wings, Spatchcock Chicken, Learning-to-Truss-You Chicken, Holy Hell Wings, Mustard-Spanked Chicken, and more, more, more "
Fifty chicken recipes, each more seductive than the last, in a book that makes every dinner a turn-on.
""I want you to see this. Then you'll know everything. It's a cookbook," he says and opens to some recipes, with color photos. "I want to prepare you, very much." This isn't just about getting me hot till my juices run clear, and then a little rest. There's pulling, jerking, stuffing, trussing. Fifty preparations. He promises we'll start out slow, with wine and a good oiling . . . "Holy crap.""""I will control everything that happens here," he says. "You can leave anytime, but as long as you stay, you're my ingredient." I'll be transformed from a raw, organic bird into something--what? Something "delicious." "
So begins the adventures of Miss Chicken, a young free-range, from raw innocence to golden brown ecstasy, in this spoof-in-a-cookbook that simmers in the afterglow of E.L. James's sensational "Fifty Shades of Grey "trilogy." "Like Anastasia Steele, Miss Chicken finds herself at the mercy of a dominating man, in this case, a wealthy, sexy, and very hungry chef.
And before long, from unbearably slow drizzling to trussing, Miss Chicken discovers the sheer thrill of becoming the main course. A parody in three acts--"The Novice Bird" (easy recipes for roasters), "Falling to Pieces" (parts perfect for weeknight meals), and "Advanced Techniques" (the climax of cooking)--"Fifty Shades of Chicken" is a cookbook of fifty irresistible, repertoire-boosting chicken dishes that will leave you hungry for more.
With memorable tips and revealing photographs, "Fifty Shades of Chicken" will have you dominating dinner.

Specifications

Publisher: Random House Inc
Publish Date: Nov 2012
ISBN-13: 9780385345224
ISBN-10: 0385345224
Format: Hardcover
Number of Pages: 160
Shipping Weight (in pounds): 1.3
Product in Inches (L x W x H): 7.75 x 9.75 x 0.5
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Customer Reviews | 2 reviews | 5 out of 5

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Fifty Shades of Warm Kitchen Comfort
5/9/2015

Customer review by OldPrude

5.0 stars 5/9/2015 by OldPrude
by OldPrude

The recipes are truly delicious, easy to prepare and the book is entertaining to read and done with "good taste." A great conversational topic as your guests drool over the meal and have a few chuckles if you keep it G rated.

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