About this item
Fast Fixin' Restaurant Style Chicken Fried Chicken Breasts:
- Breaded chicken breast patties with gravy mix
- Ready in minutes
- Fully cooked
- Quick and easy recipe: chicken parmesan
Chicken Fried Chicken Breast: Chicken Breast With Rib Meat, Water, Contains 2% Or Less of: Chicken Broth, Salt, Modified Corn Starch, Sodium Phosphate. Battered And Breaded With: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Flour, Wheat Starch, Contains 2% Or Less of Each of The Following: Spice, Yeast, Yellow Corn Flour, Thiamine Hcl, Disodium Inosinate, Disodium Guanylate, Paprika Extract, Sugar, Hydrolyzed Soy Protein, Caramel, Partially Hydrogenated Soy And Cottonseed Oil, Lactic Acid, Annatto Extract, Buttermilk Blend (Buttermilk, Whey), Potassium Chloride, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate). Set In Vegetable Oil. Gravy Mix: Food Starch Modified, Palm Oil, Vegetable Shortening (Partially Hydrogenated Soybean Oil) Corn Syrup Solids, Enriched Wheat Flour (Niacin, Iron [Reduced], Thiamine Mononitrate, Riboflavin, Folic Acid), Buttermilk Solids, Salt, Dextrose, Sugar, Sodium Caseinate, Black Pepper, Mono And Diglycerides, Silicon Dioxide, Artificial Color, Sodium Citrate, Sodium Silicoaluminate, Soy Lecithin, Dipotassium Phosphate, Carrageenan, Soybean Oil, Caramel Color, Annatto Extract, BHT Added to Preserve Flavor. Contains Milk, Soy, Wheat.
Heating instructions: from frozen. Preferred heating method: conventional oven: preheat oven to 400f. place breast in shallow, oven safe baking dish. Heat for 23-25 minutes or until heated through. Let stand 2 minutes before serving. Microwave: place breasts in microwave safe baking dish. For 1 serving, heat on high for 2 minutes. Turn halfway through heating time. For each additional serving, add 1 1/2 to 2 minutes to heating time. Let stand 1 minute before serving. All times are estimates; equipment varies in wattage And intensity of cook. Practice food safety: for your family's continued food safety, this product is designed to be reheated to 165 f before serving. Thaw frozen meat And poultry in the refrigerator or microwave. Always wash work surfaces And your hands before handling food. Keep raw meats And vegetables away from cooked product. Freeze or refrigerate leftovers immediately.
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|Amount Per Serving|
|Calories From Fat||130|
|% Daily Value|
|Total Fat 14 G||22|
|Saturated Fat 1.5 G||8|
|Trans Fat 0 G|
|Cholesterol 45 Mg||15|
|Sodium 570 Mg||24|
|Total Carboydrate 17 G||6|
|Dietary Fiber 1 G||4|
|Sugars 1 G|
|Protein 16 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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