Edwardian Cooking: 80 Recipes Inspired by Downton Abbey's Elegant Meals

  • Share this:
Share with a friend
Sign into your email account to send this page to a friend:
Outlook or Apple Mail
or other default program
Walmart Gift Card
Put the fun of shopping in their hands with Walmart Gift Cards! Ship to Home or Send via email.
Advertisement
Advertisement

Edwardian Cooking: 80 Recipes Inspired by Downton Abbey's Elegant Meals

Format:  Hardcover,

168 pages

Publisher: Perseus Distribution Services

Publish Date: Nov 2012

ISBN-13: 9781611457780

ISBN-10: 1611457785

Buy from Walmart

Shipping & Pickup
Online
$12.81

In stock for:

  • Store information not available.

 Buy from Marketplace

Shipping & Additional Information

Book Information

The following content was provided by the publisher.
The PBS Masterpiece series Downton Abbey has taken the world by storm. With 80 delicious recipes, this cookbook celebrates the phenomenal success of the series and the culinary wonders enjoyed by the aristocracy in Edwardian England. Starting with an elegant array of savory tea sandwiches and sweets from traditional high tea, this book guides you through dinner at the Edwardian table with its: Infinite variety of breads Dinner Biscuits, Estate Oat Bread, Downton Dinner Rolls, and many more Soups Majestic Potato Soup, Royal Cheddar Cheese Soup, Stilton Chowder Side Dishes Asparagus in Cider Sauce, Baked Creamed Turnips, Shredded Spiced Brussels Sprouts, Savory Caraway Cabbage Entrees Edwardian Leg of Lamb, Lobster Pudding, Oyster Roll, Leek Pie, Downton Pheasant Casserole, Pork Loaf with Apples Dessert at the Abbey Lemon Creme Souffle, Raspberries in Sherry Sabayon Sauce, Queen Victoria Rice Pudding, Downton Abbey Honey CakeWith recipes adapted for the modern cook by Chef Larry Edwards, these dishes are as inspiring as they are easy to make.

Specifications

Publisher: Perseus Distribution Services
Publish Date: Nov 2012
ISBN-13: 9781611457780
ISBN-10: 1611457785
Format: Hardcover
Number of Pages: 168
Shipping Weight (in pounds): 2.0
Product in Inches (L x W x H): 9.0 x 9.5 x 1.0

Chapter outline

Introduction
High Tea at the Abbey
The Sweet
English Rum Balls
High Tea Finger Cookies
Tea Cake Cookies
Scottish Shortbread
Apricot Crowned Jewels
High Tea Lemon Butter Biscuits
Victoria Tea Cookies
Cream Scones
King Edward Coronation Toffee Shortbread
Dainty Ladies
Brown Sugar Honey Balls
Abbey Banana Walnut Bread
Treacle Cookies
The Savory
Pickled Feta Cheese
Deep-Fried Rye Bread
Baked Stuffed Mushrooms
Herring Balls
Iced Camembert
Grantham Family Crumpets
English Popovers
Poached Salmon and Cream Cheese Tea Sandwiches
Cucumber and Cheddar Tea Sandwiches with Horseradish Cream
Roasted Sweet Red Pepper Cream Tea Sandwiches
Deviled Salmon and Leek Tea Sandwiches
Dinner at the Abbey
Breads
Abbey Country Wheat Bread
Downton Abbey Dinner Biscuits
Estate Oat Bread
Sour Cream and Onion Bread
Downton Dinner Rolls
Cottage Cheese Bread
Yorkshire Rye Bread
Soups
Royal Cheddar Cheese Soup
Cabbage and Rice Soup
Potato and Pea Soup
Pearl Barley Soup
English Creamed Chicken Soup
Majestic Potato Cream
Stilton Chowder
Side Dishes
Abbey Baked Eggs and Mushrooms in Cheddar Cream
Asparagus in Cider Sauce
Port Sauted Baby Mushrooms
Baked Cream Turnips
Potato and Smoked Ham Souffl
Baked Brussels Sprouts and Cheddar Cheese
Savory Caraway Cabbage
Asparagus with Egg, Garlic, and Lemon Juice
Shredded Spiced Brussels Sprouts
Entres
Edwardian Leg of Lamb
Cider House Hens
Downton Pheasant Casserole
Port Pork Tenderloin
Pork Tenderloin with Sweetened Cinnamon Apples
Royal Oyster Loaf
Lobster Pudding
Leek Pie
Whitefish in Cream
Orange Glazed Beef Brisket
Steamed Fish with Leek Sauce
Pork Loaf with Apples
Mutton Pie
Steak and Kidney Pie
Spring Lamb Loaf
Savory Stuffed Beef Roll
Desserts at the Abbey
Queen Victoria Rice Pudding
Lemon Crme Souffl
Devonshire Strawberry Shortcake
Grantham Steamed Orange Marmalade Pudding
Downton Pound Cake
Raspberry Nut Sponge Cake
Chocolate-Laced Flat Cakes
Cottage Cheese Cake
Spiced Caramel Apple Crepes
Lemon Cornmeal Cake
Raspberries in Sherry Sabayon Sauce
Sour Cream Pound Cake
Walnut Butter Cake
Sour Cream Spice Cake
Apple Noodle Pudding
Downton Abbey Honey Cake
Abbey Crumb Cake
Index

Book description

The PBS Masterpiece series Downton Abbey has taken the world by storm. With 80 delicious recipes, this cookbook celebrates the phenomenal success of the series and the culinary wonders enjoyed by the aristocracy in Edwardian England. Starting with an elegant array of savory tea sandwiches and sweets from traditional high tea, this book guides you through dinner at the Edwardian table with its:

* Infinite variety of breads—Dinner Biscuits, Estate Oat Bread, Downton Dinner Rolls, and many more

* Soups—Majestic Potato Soup, Royal Cheddar Cheese Soup, Stilton Chowder

* Side Dishes—Asparagus in Cider Sauce, Baked Creamed Turnips, Shredded Spiced Brussels Sprouts, Savory Caraway Cabbage

* Entres—Edwardian Leg of Lamb, Lobster Pudding, Oyster Roll, Leek Pie, Downton Pheasant Casserole, Pork Loaf with Apples

* Dessert at the Abbey—Lemon Creme Souffl, Raspberries in Sherry Sabayon Sauce, Queen Victoria Rice Pudding, Downton Abbey Honey Cake

With recipes adapted for the modern cook by Chef Larry Edwards, these dishes are as inspiring as they are easy to make.

Customer Product Reviews

 

Gifting Plans

Financing Offers

Enjoy Great Financing!

Make the most of your shopping experience with the Walmart Discover® or Walmart Credit Card.

Save $25 when you open a Walmart® Credit Card and spend $75 today.*

*Offer subject to credit approval

Learn More or Apply Now

No Payments + No Interest if Paid in Full in 6 Months!
Enjoy no payments for 6 months. You'll have 6 months with no payments, and no interest if paid in full within 6 months on orders over $250. Otherwise, interest will be charged from the original date of purchase. Bill Me Later is the quick, easy, secure way to buy online without using your credit card. Simply select Bill Me Later at checkout. Subject to credit approval.

See Terms