Easy Chinese Recipes: Family Favorites from Dim Sum to Kung Pao

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Hardcover, Tuttle Pub, 2011, ISBN13 9780804841474, ISBN10 0804841470

About this item

Growing up in a Chinese household in Malaysia where cuisine and culture were inseparable, Bee Yinn Low developed a deep love and appreciation for food. Her early memories of helping her mother prepare steamy and fragrant Chinese meals solidified into a way of life for Bee as a working woman in Southern California. A love of Chinese food didn't translate well to a modern Western lifestyle due to time and ingredient constraints. Rather than give up her favorite foods, Bee experimented with recreating the unforgettable flavors of her youth with her limited time and using ingredients found in local supermarkets. She managed to develop versions of her favorite Chinese dishes that had all the tastebut were a lot less work!

In Easy Chinese Recipes, Bee shares her passion and expertise in Chinese cooking. It features a collection of Bee's all-time favorite dishesthe foods she loves to cook and eat at home. She includes updated traditional family recipes along with her own versions of the best Chinese restaurant dishes from around Asia, such as Crispy Shrimp Dumplings, Kung Pao Chicken, Sweet-and-Sour Pork, Homestyle Chow Mein Noodles and Mongolian Beef.

Building off her passion, expertise and the avid following she has on her website, rasamalaysia.com, the Internet's most popular Asian food and cooking site, Easy Chinese Recipes is sure to become the go-to book for cooks interested in creating Chinese meals at home.

Specifications

Contributed by: Hair, Jaden
Publisher: Tuttle Publishing
Publish Date: Sep 10, 2011
ISBN-13: 9780804841474
ISBN-10: 0804841470
Format: Hardcover
Number of Pages: 144
Written in: ENG
Shipping Weight (in pounds): 2.1
Product in Inches (L x W x H): 10.0 x 9.0 x 0.9
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