Now you can enjoy all the wholesome goodness of genuine hearth-baked wheat rolls from Earthgrains. In the finest San Francisco tradition, Earthgrains Wheat Rolls are baked right on the oven hearth, not in pans, using the oldest baking process known. The result is a roll with a crispy hearth-baked crust and a soft, moist inside with a hearty taste of wheat.
Enriched Bleached Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Yeast, Crushed Wheat, High Fructose Corn Syrup, Honey, Wheat Gluten. Contains 2% Or Less of Each of The Following: Salt, Dextrose, Vegetable Oil (Soybean And/Or Cottonseed Oils), Corn Meal, Molasses, Calcium Sulfate, Dough Conditioners (May Contain One Or More of The Following: Sodium Stearoyl, Lactylate, Calcium Peroxide, Monoglycerides, Ascorbic Acid, Enzymes, Azodicarbonamide), Soy Lecithin, Calcium Propionate (Preservative), Soy Flour. Contains Wheat And Soy.
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