About this item
Choose this Red Velvet Cake Mix to bake a tasty treat for the special people in your life. Just add water, eggs and oil to the kosher 18.25 oz Duncan Hines Moist Deluxe Cake Mix, and bake for about 30 minutes. Top the Duncan cake mix, red velvet cake, with a creamy vanilla icing or cream cheese frosting. You can also use the included recipe to make a red velvet cherry torte. Whether it's for a birthday party, a family gathering or just because, make a home-baked treat with this moist Red Velvet Cake Mix.
Duncan Hines Moist Deluxe Red Velvet Cake Mix, 18.25 oz:
- Premium cake mix
- Red velvet cherry torte recipe
Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil Shortening (Partially Hydrogenated Soybean Oil, Propylene Glycol Mono-And Diesters Of Fats, Mono And Diglycerides), Cocoa Powder Processed With Alkali, Colored With (Red 40 With Invert Sugar), Leavening (Sodium Bicarbonate, Dicalcium Phosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate). Contains 2% Or Less Of: Wheat Starch, Salt, Polyglycerol Esters Of Fatty Acids, Dextrose,Cellulose Gum, Xanthan Gum. Contains: Wheat.
You will need: 1-1/4 cups water. 1/3 cup vegetable oil. 3 large eggs. 1prep: preheat oven To 350f for metal or glass pans. 325F for dark orcoated pans. Grease sides And bottom Of each pan with shortening. Flourlightly. (Use baking cups for cupcakes.) 2 mix: blend dry mix, water,oil And eggs in large bowl at low speed until moistened (about 30seconds). Beat at medium speed for 2 minutes. Pour batter in pans andbake immediately. 3 bake: bake following chart below. Add 3-5 minutes tobake time for dark or coated pans. Cake is done when toothpick insertedin center comes out clean. Cool in pan on wire rack for 15 minutes. Coolcompletely before frosting.
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|Shipping Weight (in pounds):||1.141|
|Product in Inches (L x W x H):||1.813 x 5.25 x 7.25|
|Assembled in Country of Origin:||USA|
|Origin of Components:||USA|
|Amount Per Serving|
|Calories From Fat||70|
|% Daily Value|
|Total Fat 4.5 G*||7|
|Saturated Fat 1.5 G||8|
|Trans Fat 0 G|
|Cholesterol 0 Mg||0|
|Sodium 250 Mg||10|
|Total Carboydrate 33 G||11|
|Dietary Fiber <1 G*||0|
|Sugars 19 G|
|Protein 2 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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