Dilettante Espresso Beans in Premium Chocolate are created in special revolving kettles using the artisan methods made famous by Dilettante's founder in the late 1970s. Coffee beans are sourced from around the globe and then freshly roasted inhouse before being enveloped in Dilettante's signature premium chocolate, creating a mouthwatering treat.
Dark Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin [An Emulsifier], Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin [An Emulsifier], Natural Vanilla Flavor), Milk Chocolate (Sugar, Cocoa Butter, Chocolate Liquor, Whole Milk Powder, Soy Lecithin [An Emulsifier], Natural Vanilla Flavor), Coffee Beans, Natural And Artificial Flavor, Gum Arabic And Confectioner's Glaze. Allergy Statement: Contains Milk And Soy Products. Manufactured In A Plant That Handles Peanuts, Tree Nuts, Wheat And Egg Products.
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