About this item
Cream of Wheat Farina Cereal is an excellent source of iron and calcium, and it cooks in 2-1/2 minutes. Good for a healthy heart, Cream of Wheat Cereal is a kosher enriched farina cereal in a 28 oz box.
Cream Of Wheat Enriched Farina 2-1/2 Minute, 28 Oz:
- Excellent source of iron and calcium
- Good for a healthy heart
- Disodium phosphate added for quick cooking
Wheat Farina, Partially Defatted Wheat Germ, Disodium Phosphate (For Quick Cooking). Vitamins And Minerals: Calcium Carbonate, Ferric Phosphate (Source Of Iron), Niacinamide, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid. Contains: Wheat.
Stovetop: 1. bring water And salt To a boil. (Or, if using milk, bringjust To a boil.) 2. gradually add cream Of wheat, stirring constantlywith wire whisk until well blended. 3. return To a boil. Reduce heat tolow; simmer, uncovered, 2-1/2 minutes or until thickened, stirringfrequently. Cool slightly. Tips for best results: when preparing withmilk, watch carefully, stirring To prevent milk From boiling over. Forthinner cereal, stir in 1 To 2 tbsp. Additional hot water or milk foreach serving. For thicker cereal, let stand a few minutes. Microwave (1serving): 1. mix 3 tbsp. Cream Of wheat, 3/4 cup water or milk And adash Of salt in 1-quart microwaveable bowl or measuring cup. 2.microwave on high 1 minute. Stir with wire whisk. Cook an additional 1to 2 minutes or until thickened, stirring every 30 seconds. Stir. Coolslightly. Caution: bowl will be hot; carefully remove From microwaveusing pot holders. Note: microwave ovens vary. Cooking times areapproximate. Overheating can cause cereal To boil over. Stir-in ideas:grandma's original gold standard molasses, maple grove farms Of vermontpure maple syrup, favorite flavor Of polaner all fruit or sugar freepreserves, fresh fruit such as strawberries, raspberries, blueberriesor bananas.
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|Shipping Weight (in pounds):||1.85|
|Product in Inches (L x W x H):||1.74 x 5.31 x 7.88|
|Assembled in Country of Origin:||USA|
|Origin of Components:||USA|
|Amount Per Serving|
|Calories From Fat||0|
|% Daily Value|
|Total Fat 0 G||0|
|Saturated Fat 0 G||0|
|Trans Fat 0 G|
|Cholesterol 0 Mg||0|
|Sodium 85 Mg||4|
|Total Carboydrate 23 G||8|
|Dietary Fiber 1 G||4|
|Sugars 0 G|
|Protein 4 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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