Char-Griller Smokin' Pro Grill & Smoker

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Char-Griller Smokin' Pro Grill & Smoker

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$199.00

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GIFTING NOTE:This item ships in the manufacturer's original packaging. If intended as a gift, the packaging may reveal the contents.

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Item Description

Ideal for outdoor parties and events, the Char-Griller grill and smoker provides 580 square inches of cooking surface and 250 square inches in the side fire box for a total of 830 square inches for cooking and smoking. Cast iron cooking surface ensures a crisp, even sear, and an easy dump ash pan to empty your ashes safely and quickly. This Char-Griller Smoker also features 2 wood shelves for holding condiments, trays, and foods, a heat gauge, adjustable charcoal grate, and a large bottom wire shelf for storage. Easy to assemble, the Char-Griller Smoker also features a smoke stack and a sliding door for easy access to coals and ashes in the side fire box. This deluxe setup lets you cook up terrific burgers, hot dogs, tri-tip and more.
Char-Griller Smokin' Pro Grill and Smoker:

  • 580 square inches of cooking surface
  • 250 square inch side fire box for either charcoal cooking or smoking
  • Total cooking area of the Char-Griller grill and smoker is 830 square inches
  • Cast iron cooking surface
  • Easy dump ash pan to empty the ashes
  • 2 wood shelves for holding condiments, trays, and foods
  • Heat gauge
  • Adjustable charcoal grate
  • Large bottom wire shelf for storage
  • Easy assembly
  • Char-Griller grill and smoker features a Smoke Stack
  • Sliding drawer for easy access to coals/ashes in the side fire box

Specifications

Additional Specifications
Primary Color: Black
Multi Pack Indicator: No
ADDITIONAL_SPECIFICATIONS
Assembly Required: Y
More Information
Model No.: 1224
Shipping Weight (in pounds): 75.0
Product in Inches (L x W x H): 62.0 x 29.0 x 50.0
Walmart No.: 001620963

Customer Product Reviews

Rated 4.4 out of 5★ by 135reviewers.
Rated 4 out of 5★ by Great smoker for the money I used this smoker the day before Thanksgiving to smoke a pork shoulder. This smoker was great! The pork fell off the bone and was absolutely tastey. The heat stayed stable and was very easy to use. Previous smokers have had problems maintaining heat, or would not stay hot enough to cook - not a problem with this one. If you are looking for a cheap smoker that will get the job done. This one is the smoker for you. 12/02/2008
Rated 5 out of 5 What a cooker Although the package arrived looking like ten people had picked it over and then retaped closed, all parts were there(except for a couple of bolts which were easy to get at the hardware store). The instructions say it takes two people and that sure would've been nice but I did it myself. Being single with two housemates, I use the side fire box to grill for myself and a friend. I usually make enough for another meal or two during the week because there isn't always time for a nice dinner mid-week. So you're asking why such a big grill. Parties! Yes I had my first big Bar-B-que two weeks ago and smoked 8 racks of ribs, 3 chickens and 2 briskets. The cast iron grills are the best, they come seasoned so you don't have to do that part. Hardly any food sticks to them. All in all, I heartily recommend this grill. There are two other similar smoker/grills available and I shopped for the best deal and got it here. 08/16/2009
Rated 4 out of 5★ by Great Product I ordered the Smokin' Pro for delivery directly to my home (rather than for pickup at a store). I'd read other reviews of the box being in bad shape when they picked up at the store; I had no such experience. In fact, not only was the box in pretty good shape, it arrived earlier than I expected (although the FeEx driver did drop it while removing it from the truck). All the parts, pieces and hardware were accounted for. I assembled it by myself, using a chair to hold the side fire box in place while I attached it; I'd recommend having help on hand to hold the heavier pieces (firebox and smoker lid). The paint on the firebox did peel on first usage, but we were warned by Char-Griller and by other reviewers from this site and others. Only complaint is that the smoking chamber loses smoke at the rear where the lid meets the base. Both the paint and smoke loss issues are easily fixed, and again, if you are taking the time to read these reviews you have probably heard or read about certain modifications that are necessary. The rope gasket needed to fix that area is inexpensive and can be bought at a GOOD hardware store. The thermometer/temp gauge was pre-calibrated, but you should check (pre-heat oven to 250, place gauge in for 10mins--it should read 250). If you need to calibrate it use the nut on the back of the gauge. If you intend to smoke for long periods of time (more than 4 hours) YOU WILL NEED some sort of charcoal basket for the firebox, preferably a simple modification that allows you to remove the ashes without removing the charcoal basket (again, check online resources). Without the firebox modifications it will be difficult to maintain the temperatures you want. But the ribs I smoked tasted great, and I am a first-time smoker. Once I make the modifications I'd like to make, I intend to try smoking a brisket. Also, research something called the "Minion Method"--it should help you keep the temps up in your new smoker. This is a GREAT entry-level smoker for learning the craft. 05/05/2011
Rated 4 out of 5★ by Good Value! This grill/smoker combo was a good value for the money as I looked at many others before making this selection. It cooks really nicely and smokes well too.The only issue I have with this product is the paint is now peeling off the top of the side smoker box after one use. It happened when the fire got too hot maybe.(Although in fairness, the manual says it might happen.) I just didn't expect it to happen the first time we used it.Otherwise, a great grill/smoker for the money! 01/07/2009
Rated 5 out of 5★ by Great Great Stuff! Let me start by saying, this is the first time ever taking the time to review an item bought online! I looked for a charcoal grill with smoker/side fire box for a couple months before deciding on this one. Let me say, I am not disappointed! I was almost going to buy the brinkman model until I had the guy at Home depot bring it down and I couldn't believe how thin and cheap it was. The grates were loose and crummy and I had a bad feeling about it, so I left w/o buying. I saw the char-griller at menards, but it did not have the side box, so I shopped online and walmart had the best price with free site to store shipping. What a deal. I followed the directions and cured the grill on saturday night, the same day I bought it. I got to the butcher and purchased a 12 pound brisket. I marinated the meat with Wilinghams overnight. Sunday morning I dry rubber her down with secret seasoning and got her on the grill for a 9 hour smoke fest on my new grill and the family feasted on the best brisket they had ever had!!! Amazing meat! We ate if for 3 days! I had no trouble controlling the heat and the quality of this grill (for the money) is incredible! I also own a $500 gas weber and the old-school charcoal weber and one other charcoal grill that I often use. I have tried ribs and other things on the weber, but you have to open the lid and shift food around to add coals to the fire and you just can't do the 'low and slow' with these grills. However, the Char- Griller can do the direct cook and the low and slow so there's nothing you can't cook with it... and for under $200, you can't go wrong. I have gotten rid of my other 2 charcoal grills and now I just have this new baby and my Weber gas grill and I'm ready cook everything I need in my backyard! I actually called the company and told them how much I love this grill... and the accessories they sell are really cool! You can get a rotisserie and a trailer hitch and mount the grill to your car for tailgating or cabin trips! You can buy these right from the companies website.If you are looking for this type of grill, you just found the best one! Yum yum! 06/02/2010
Rated 5 out of 5★ by Super value for the money I bought this smoker with high hopes because of positive reviews everywhere. I was not let down at all. This smoker is solidly built and the cast iron grates are much more durable than the standard grill. I followed the installation instructions exactly. There are a couple small details in the instructions that are out of date, like using screws in the side fire box to support the grate... The new model has welded supports for the grates. So it's an upgrade, which is good!This smoker has a large following and because of this there are lots of tips and tricks to get the most out of this particular smoker. Some of the most common changes people make are adding two thermometers on each side of the grill and modifying the chimney to keep the heat in longer. But even without these mods, this smoker is definitely built better than any comparable priced smoker hands down.One feature that deserves mention is the raised ash trays in both the main smoker and side fire box. This feature is something that I haven't seen in other smokers in the price range. This not only makes cleaning the ashes a breeze, it also will keep the bottom of the grill from heat related issues. I will recommend this smoker to anybody.The optional rotisserie is not a perfect fit though. But it can be mounted with the motor over the side fire box. The side fire box lid won't open if you do this, but you can load coals with the sliding ash tray anyway, so it's not a big deal. You also won't be able to close the lid fully even if you punch out the knockouts on the side of the main smoker chamber because the "universal" mount won't mount low enough with the side fire box attached without modifications to the mount itself. But that's ONLY an issue if you buy the rotisserie! 05/18/2012
Rated 5 out of 5★ by absoluely great!!!!!!!! I had been researching all the affordable smokers out there and finally came across this one, i wasnt sure of its size so i called CHAR GRILLER,, and after reading the many reviews and all the modifications done in message forums i was sold..before i was cooking on a lil kingsford that i bought from walmart aswell,, and i just started getting into the indirect cooking and smoking.. the SMOKIN PRO made things so much eaier..after visiting a well known bbq place here in southern california (BLUDSO'S) i recieved lots of guidance from the owner on what to do with it and how to season it,,,i bought the smokin pro for myself on fathers day,, i smoked a few things on it,, some came out ok and some didnt,, but after playing with it more and learning the temp gauge and how to keep the fire hot i decided to do my very first 18lb brisket and 3 slabs of ribs for the FOURTH,,following strict instructions that were given to me and also adding a few things of my own,, after 12hrs of smoke for the brisket and 5 hrs for the ribs,,, both ribs and brisket were an absolute hit for my FOURTH OF JULY party.. i was very pleased at my accomplishments and how easy (except for not getting any sleep) everythng was..if you buy the smoker.. there are a few things to do to make things much easier,, tune the temp gauge by placing in your oven first,,, and removing the firbox grates and add a charcoal basket,,, use briquettes to get heat up and maintain heat by using lump coal (burn much cleaner)... i prefer to use logs or chunks for smoke and not chips...absolutely the best investment.. i hope you feel the same way... im still excited about my brisket eventhough it was all eaten that day..lol.btw it was fairly easy to put together.. not hard at all.. 07/07/2010
Rated 5 out of 5★ by Excellent Value This is the perfect entry level smoker if you want to get serious about smoking meat and veggies and have a lot of fun and impress your friends. Had mine for 5 years now and except for a few paint touch ups, it looks almost as good as the day I bought it. When it's new I recommend you season it well, it will definitely prevent rusting and burning off the finish.... also burn real charcoal chunks, not briquettes. This bad boy is fun and can certainly handle the food load, I've done 8 beer can chickens at one time, or 2 turkeys, or 9 strips of ribs... no problem. This is now my back-up smoker since I have moved up to a Bradley, but I still love to use it. 12/06/2009
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Product Warranty and Service Plan Options

Product warranty: grillers/smokers- 1 year and body (lid and bottom half)- 5 years See details

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